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Leona Yi-Fan Su
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Building buzz: (Scientists) communicating science in new media environments
X Liang, LYF Su, SK Yeo, DA Scheufele, D Brossard, M Xenos, P Nealey, ...
Journalism & Mass Communication Quarterly 91 (4), 772-791, 2014
2272014
Uncivil and personal? Comparing patterns of incivility in comments on the Facebook pages of news outlets
LYF Su, MA Xenos, KM Rose, C Wirz, DA Scheufele, D Brossard
New Media & Society 20 (10), 3678-3699, 2018
1792018
Analyzing public sentiments online: Combining human-and computer-based content analysis
LYF Su, MA Cacciatore, X Liang, D Brossard, DA Scheufele, MA Xenos
Information, Communication & Society 20 (3), 406-427, 2016
1372016
YouTube, social norms and perceived salience of climate change in the American mind
JT Spartz, LYF Su, R Griffin, D Brossard, S Dunwoody
Environmental Communication 11 (1), 1-16, 2015
1272015
Science news consumption patterns and their implications for public understanding of science
LYF Su, H Akin, D Brossard, DA Scheufele, MA Xenos
Journalism & Mass Communication Quarterly 92 (3), 597-616, 2015
1162015
Information-sharing and community-building: Exploring the use of Twitter in science public relations
LYF Su, DA Scheufele, L Bell, D Brossard, MA Xenos
Science Communication 39 (5), 569-597, 2017
1122017
Partisan amplification of risk: American perceptions of nuclear energy risk in the wake of the Fukushima Daiichi disaster
SK Yeo, MA Cacciatore, D Brossard, DA Scheufele, K Runge, LY Su, ...
Energy Policy 67, 727-736, 2014
932014
Tweeting nano: How public discourses about nanotechnology develop in social media environments
KK Runge, SK Yeo, M Cacciatore, DA Scheufele, D Brossard, M Xenos, ...
Journal of nanoparticle research 15, 1-11, 2013
792013
Inequalities in scientific understanding: Differentiating between factual and perceived knowledge gaps
LYF Su, MA Cacciatore, DA Scheufele, D Brossard, MA Xenos
Science Communication 36 (3), 352-378, 2014
622014
Message framing and climate change communication: A meta-analytical review
N Li, LYF Su
Journal of Applied Communications 102 (3), 4, 2018
532018
Distinguishing scientific knowledge: The impact of different measures of knowledge on genetically modified food attitudes
KM Rose, EL Howell, LYF Su, MA Xenos, D Brossard, DA Scheufele
Public Understanding of Science 28 (4), 449-467, 2019
502019
Predicting intentions to engage with scientific messages on Twitter: The roles of mirth and need for humor
SK Yeo, LYF Su, MA Cacciatore, M McKasy, S Qian
Science Communication, 1075547020942512, 2020
452020
Tweeting disaster: An analysis of online discourse about nuclear power in the wake of the Fukushima Daiichi nuclear accident
N Li, H Akin, LYF Su, D Brossard, M Xenos, DA Scheufele
JCOM-Journal of Science Communication 15 (05), A02-2, 2016
452016
Following science on social media: The effects of humor and source likability
SK Yeo, MA Cacciatore, LYF Su, M McKasy, L O’Neill
Public Understanding of Science 30 (5), 552-569, 2021
402021
The effect of comment moderation on perceived bias in science news
SK Yeo, LYF Su, DA Scheufele, D Brossard, MA Xenos, EA Corley
Information, Communication & Society 22 (1), 129-146, 2019
362019
Scientists joking on social media: An empirical analysis of# overlyhonestmethods
M Simis-Wilkinson, H Madden, D Lassen, LYF Su, D Brossard, ...
Science Communication 40 (3), 314-339, 2018
362018
Attitudinal gaps: How experts and lay audiences form policy attitudes toward controversial science
LYF Su, MA Cacciatore, D Brossard, EA Corley, DA Scheufele, MA Xenos
Science and Public Policy 43 (2), 196-206, 2015
312015
When a personal HPV story on a blog influences perceived social norms: The roles of personal experience, framing, perceived similarity, and social media metrics
TK Lee, LYF Su
Health Communication, 1-9, 2019
282019
The influence of temperature on# ClimateChange and# GlobalWarming discourses on Twitter
SK Yeo, ZJ Handlos, A Karambelas, LYF Su, KM Rose, D Brossard, ...
JCOM-Journal of Science Communication 16 (5), 2017
262017
Understanding the association between date labels and consumer-level food waste
Z Gong, LYF Su, JS Zhang, T Chen, YC Wang
Food Quality and Preference 96, 104373, 2022
202022
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