Kerry Brian Walsh
Kerry Brian Walsh
Professor of plant Science, Central Queensland university
Verifierad e-postadress på cqu.edu.au
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Citeras av
Natural product-derived phytochemicals as potential agents against coronaviruses: A review
JS Mani, JB Johnson, JC Steel, DA Broszczak, PM Neilsen, KB Walsh, ...
Virus research 284, 197989, 2020
Deep learning–Method overview and review of use for fruit detection and yield estimation
A Koirala, KB Walsh, Z Wang, C McCarthy
Computers and electronics in agriculture 162, 219-234, 2019
Deep learning for real-time fruit detection and orchard fruit load estimation: benchmarking of ‘MangoYOLO
A Koirala, KB Walsh, Z Wang, C McCarthy
Precision Agriculture 20 (6), 1107-1135, 2019
Short-wavelength near-infrared spectra of sucrose, glucose, and fructose with respect to sugar concentration and temperature
M Golic, K Walsh, P Lawson
Applied spectroscopy 57 (2), 139-145, 2003
Estimation of mango crop yield using image analysis–segmentation method
AB Payne, KB Walsh, PP Subedi, D Jarvis
Computers and electronics in agriculture 91, 57-64, 2013
Visible-NIR ‘point’spectroscopy in postharvest fruit and vegetable assessment: The science behind three decades of commercial use
KB Walsh, J Blasco, M Zude-Sasse, X Sun
Postharvest Biology and Technology 168, 111246, 2020
Prediction of mango eating quality at harvest using short-wave near infrared spectrometry
PP Subedi, KB Walsh, G Owens
Postharvest Biology and Technology 43 (3), 326-334, 2007
Robustness of calibration models based on near infrared spectroscopy for the in-line grading of stonefruit for total soluble solids content
M Golic, KB Walsh
Analytica chimica acta 555 (2), 286-291, 2006
Physiology of the legume nodule and its response to stress
KB Walsh
Soil Biology and Biochemistry 27 (4-5), 637-655, 1995
Sorting of fruit using near infrared spectroscopy: application to a range of fruit and vegetables for soluble solids and dry matter content
KB Walsh, M Golic, CV Greensill
Journal of Near Infrared Spectroscopy 12 (3), 141-148, 2004
Non-invasive assessment of pineapple and mango fruit quality using near infra-red spectroscopy
J Guthrie, K Walsh
Australian Journal of Experimental Agriculture 37 (2), 253-263, 1997
On-tree mango fruit size estimation using RGB-D images
Z Wang, KB Walsh, B Verma
Sensors 17 (12), 2738, 2017
Phylogenetic positions of phytoplasmas associated with dieback, yellow crinkle and mosaic diseases of papaya, and their proposed inclusion in ‘Candidatus Phytoplasma …
DT White, LL Blackall, PT Scott, KB Walsh
International Journal of Systematic and Evolutionary Microbiology 48 (3 …, 1998
Machine vision for counting fruit on mango tree canopies
WS Qureshi, A Payne, KB Walsh, R Linker, O Cohen, MN Dailey
Precision Agriculture 18, 224-244, 2017
Estimating mango crop yield using image analysis using fruit at ‘stone hardening’stage and night time imaging
A Payne, K Walsh, P Subedi, D Jarvis
Computers and Electronics in Agriculture 100, 160-167, 2014
Oxygen limitation of N2 fixation in stem‐girdled and nitrate‐treated soybean
JK Vessey, KB Walsh, DB Layzell
Physiologia plantarum 73 (1), 113-121, 1988
Carbohydrate Supply and N2 Fixation in Soybean The Effect of Varied Daylength and Stem Girdling
KB Walsh, JK Vessey, DB Layzell
Plant Physiology 85 (1), 137-144, 1987
Detection and quantification of ligands involved in nickel detoxification in a herbaceous Ni hyperaccumulator Stackhousia tryonii Bailey
NP Bhatia, KB Walsh, AJM Baker
Journal of Experimental Botany 56 (415), 1343-1349, 2005
Application of commercially available, low-cost, miniaturised NIR spectrometers to the assessment of the sugar content of intact fruit
KB Walsh, JA Guthrie, JW Burney
Functional Plant Biology 27 (12), 1175-1186, 2000
The uses of near infra-red spectroscopy in postharvest decision support: A review
KB Walsh, VA McGlone, DH Han
Postharvest Biology and Technology 163, 111139, 2020
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