| A model of ‘creative experience’in creative tourism SK Tan, SF Kung, DB Luh Annals of tourism research 41, 153-174, 2013 | 496 | 2013 |
| A taxonomy of creative tourists in creative tourism SK Tan, DB Luh, SF Kung Tourism Management 42, 248-259, 2014 | 318 | 2014 |
| Sense of place and sustainability of intangible cultural heritage–The case of George Town and Melaka SK Tan, SH Tan, YS Kok, SW Choon Tourism Management 67, 376-387, 2018 | 192 | 2018 |
| The impact of the dimensions of environmental performance on firm performance in travel and tourism industry SH Tan, MS Habibullah, SK Tan, SW Choon Journal of environmental management 203, 603-611, 2017 | 133 | 2017 |
| Understanding tourist perspectives in creative tourism SK Tan, SH Tan, DB Luh, SF Kung Current Issues in Tourism 19 (10), 981-987, 2016 | 79 | 2016 |
| A cultural creativity framework for the sustainability of intangible cultural heritage SK Tan, HH Lim, SH Tan, YS Kok Journal of Hospitality & Tourism Research 44 (3), 439-471, 2020 | 62 | 2020 |
| Preservation of Malaysian handicraft to support tourism development H Hassan, SK Tan, MS Rahman, AB Sade International Journal of Entrepreneurship and Small Business 32 (3), 402-417, 2017 | 33 | 2017 |
| Research Note: Are Singapore's Tourism Markets Converging with Structural Breaks? SH Tan, SK Tan Tourism Economics 19 (1), 209-216, 2013 | 28 | 2013 |
| Corporate governance and environmental responsibility. SH Tan, SH Muzafar, SK Tan Annals of Tourism Research 63, 213-215, 2017 | 26 | 2017 |
| Are shocks to Singapore's tourist arrivals permanent or transitory? An application of stationarity test with structural breaks SH Tan, SK Tan Current Issues in Tourism 17 (6), 480-486, 2014 | 21 | 2014 |
| Integrating the capability approach and technology acceptance model to explain the elderly’s use intention of online grocery shopping YY Yap, SH Tan, SK Tan, SW Choon Telematics and Informatics 72, 101842, 2022 | 16 | 2022 |
| Clan/geographical association heritage as a place-based approach for nurturing the sense of place for locals at a World Heritage Site SK Tan, SH Tan Journal of Hospitality and Tourism Management 45, 592-603, 2020 | 10 | 2020 |
| Crafting a place-based souvenir for sustaining cultural heritage ZY Duan, SK Tan, SW Choon, MY Zhang Heliyon 9 (5), 2023 | 6 | 2023 |
| A proposed integrated happiness framework to achieve sustainable development SW Choon, CC Yong, SK Tan, SH Tan Heliyon 8 (10), 2022 | 6 | 2022 |
| Nurturing the creative tourist in Malaysia SK Tan, SH Tan A research agenda for creative tourism, 17-27, 2019 | 5 | 2019 |
| A creative place‐making framework–Story‐creation for a sustainable development SK Tan, SH Tan Sustainable Development 31 (5), 3673-3691, 2023 | 4 | 2023 |
| A story of food and place: constructing Chinese identities in a multicultural Malaysian society SK Tan, SH Tan Identities, 1-24, 2024 | | 2024 |
| Informal Caregivers’ Perception of Assistive Robots in Eldercare SH Tan, YY Yap, SK Tan, CK Wong Journal of Open Innovation: Technology, Market, and Complexity, 100234, 2024 | | 2024 |
| Online grocery shopping intention: Elderly's perspective in Malaysia YY Yap, SH Tan, SK Tan, SW Choon Heliyon 9 (10), 2023 | | 2023 |
| Place-Based Craft Souvenir-A Design Guideline ZY Duan, SK Tan, SW Choon | | 2022 |
Shay Wei ChoonAssistant ProfessorVerified email at xmu.edu.my
