Caterina Trevisan

202320243 10

Marco FormentiniAssociate Professor, DISI, University of TrentoVerifierad e-postadress på unitn.it
Ludovica PrincipatoPost-doc Researcher, Roma Tre UniversityVerifierad e-postadress på uniroma3.it
Carlo Alberto PratesiProfessor at Università Roma Tre. EIIS - European Institute of Innovation for SustainabilityVerifierad e-postadress på uniroma3.it
Luca SecondiUniversity of Tuscia - Department of Economics, Engineering,Society and Business Organization (DEIM)Verifierad e-postadress på unitus.it
Giorgio ScartonUniversity of TrentoVerifierad e-postadress på unitn.it

Caterina Trevisan

PhD student

Verifierad e-postadress på unitn.it - Startsida


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Digital technologies for food loss and waste prevention and reduction in agri-food supply chains: A systematic literature review and research agenda C Trevisan, M Formentini IEEE Transactions on Engineering Management, 2023	10	2023
The influence of sustainability and digitalisation on business model innovation: The case of a multi-sided platform for food surplus redistribution L Principato, C Trevisan, M Formentini, L Secondi, C Comis, CA Pratesi Industrial Marketing Management 115, 156-171, 2023	3	2023
An Expert System for Automated Quality Control: A Case Study in a Mechatronic Manufacturing Company G Scarton, F Trono, C Trevisan, M Formentini International Symposium on Industrial Engineering and Automation, 630-641, 2023		2023

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