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Fernando Dourado
Fernando Dourado
Verifierad e-postadress på deb.uminho.pt
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Bacterial cellulose-lactoferrin as an antimicrobial edible packaging
J Padrao, S Gonçalves, JP Silva, V Sencadas, S Lanceros-Méndez, ...
Food hydrocolloids 58, 126-140, 2016
1672016
Selective Enzyme-Mediated Extraction of Capsaicinoids and Carotenoids from Chili Guajillo Puya (Capsicum annuum L.) Using Ethanol as Solvent
RI Santamaria, MD Reyes-Duarte, E Barzana, D Fernando, FM Gama, ...
Journal of agricultural and food chemistry 48 (7), 3063-3067, 2000
1562000
Virtual laboratories in (bio) chemical engineering education
L Domingues, I Rocha, F Dourado, M Alves, EC Ferreira
Education for chemical engineers 5 (2), e22-e27, 2010
1412010
Nanocellulose bio-based composites for food packaging
FAGS Silva, F Dourado, M Gama, F Poças
Nanomaterials 10 (10), 2041, 2020
1252020
Trends on the cellulose-based textiles: raw materials and technologies
C Felgueiras, NG Azoia, C Gonçalves, M Gama, F Dourado
Frontiers in Bioengineering and Biotechnology 9, 608826, 2021
1182021
Laccase immobilization on bacterial nanocellulose membranes: Antimicrobial, kinetic and stability properties
LMP Sampaio, J Padrão, J Faria, JP Silva, CJ Silva, F Dourado, A Zille
Carbohydrate polymers 145, 1-12, 2016
1152016
PHB-PEO electrospun fiber membranes containing chlorhexidine for drug delivery applications
JG Fernandes, DM Correia, G Botelho, J Padrão, F Dourado, C Ribeiro, ...
Polymer Testing 34, 64-71, 2014
1132014
Molecular aspects of bacterial nanocellulose biosynthesis
P Jacek, F Dourado, M Gama, S Bielecki
Microbial biotechnology 12 (4), 633-649, 2019
1052019
Bacterial nanocellulose: from biotechnology to bio-economy
M Gama, F Dourado, S Bielecki
Elsevier, 2016
1042016
Development of novel bacterial cellulose composites for the textile and shoe industry
M Fernandes, M Gama, F Dourado, AP Souto
Microbial biotechnology 12 (4), 650-661, 2019
1002019
NMR structural elucidation of the arabinan from Prunus dulcis immunobiological active pectic polysaccharides
F Dourado, SM Cardoso, AMS Silva, FM Gama, MA Coimbra
Carbohydrate Polymers 66 (1), 27-33, 2006
922006
Thermal and hydrolytic degradation of electrospun fish gelatin membranes
DM Correia, J Padrão, LR Rodrigues, F Dourado, S Lanceros-Méndez, ...
Polymer Testing 32 (5), 995-1000, 2013
832013
Purification, structure and immunobiological activity of an arabinan-rich pectic polysaccharide from the cell walls of Prunus dulcis seeds
F Dourado, P Madureira, V Carvalho, R Coelho, MA Coimbra, M Vilanova, ...
Carbohydrate Research 339 (15), 2555-2566, 2004
832004
Studies on the properties of Celluclast/Eudragit L-100 conjugate
F Dourado, M Bastos, M Mota, FM Gama
Journal of Biotechnology 99 (2), 121-131, 2002
832002
Characterization of cellulose surface free energy
F Dourado, FM Gama, E Chibowski, M Mota
Journal of adhesion science and technology 12 (10), 1081-1090, 1998
821998
Response surface statistical optimization of bacterial nanocellulose fermentation in static culture using a low-cost medium
AC Rodrigues, AI Fontão, A Coelho, M Leal, FAGS da Silva, Y Wan, ...
New Biotechnology 49, 19-27, 2019
762019
Anatomy and Cell Wall Polysaccharides of Almond (Prunus dulcis D. A. Webb) Seeds
F Dourado, A Barros, M Mota, MA Coimbra, FM Gama
Journal of Agricultural and Food Chemistry 52 (5), 1364-1370, 2004
742004
Bacterial cellulose as a support for the growth of retinal pigment epithelium
S Goncalves, J Padrao, IP Rodrigues, JP Silva, V Sencadas, ...
Biomacromolecules 16 (4), 1341-1351, 2015
712015
Effect of guar gum on the physicochemical, thermal, rheological and textural properties of green Edam cheese
NM Oliveira, FQ Dourado, AM Peres, MV Silva, JM Maia, JA Teixeira
Food and bioprocess technology 4, 1414-1421, 2011
692011
Immobilized β-galactosidase onto magnetic particles coated with polyaniline: Support characterization and galactooligosaccharides production
DFM Neri, VM Balcão, FOQ Dourado, JMB Oliveira, LB Carvalho Jr, ...
Journal of Molecular Catalysis B: Enzymatic 70 (1-2), 74-80, 2011
692011
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Artiklar 1–20