Food forensics: stable isotopes as a guide to authenticity and origin JF Carter, LA Chesson crc Press, 2017 | 56 | 2017 |
Correlation of geographical location with stable isotope values of hydrogen and carbon of fatty acids from New Zealand milk and bulk milk powder E Ehtesham, AR Hayman, KA McComb, R Van Hale, RD Frew Journal of agricultural and food chemistry 61 (37), 8914-8923, 2013 | 49 | 2013 |
Correlation between precipitation and geographical location of the δ2H values of the fatty acids in milk and bulk milk powder E Ehtesham, WT Baisden, ED Keller, AR Hayman, R Van Hale, RD Frew Geochimica et Cosmochimica Acta 111, 105-116, 2013 | 40 | 2013 |
Chemical profiling of saffron for authentication of origin J Wakefield, K McComb, E Ehtesham, R Van Hale, D Barr, J Hoogewerff, ... Food Control 106, 106699, 2019 | 30 | 2019 |
Decoupling of soil carbon and nitrogen turnover partly explains increased net ecosystem production in response to nitrogen EB Ehtesham Scientific Reports 7 (46286), 10, 2017 | 28 | 2017 |
Influence of feed and water on the stable isotopic composition of dairy milk E Ehtesham, A Hayman, R Van Hale, R Frew International dairy journal 47, 37-45, 2015 | 27 | 2015 |
Profiling and activity screening of Dammarane-type triterpen saponins from Gynostemma pentaphyllum with glucose-dependent insulin secretory activity CS LenaC. E. Lundqvist, Darren Rattigan, Emad Ehtesham, Camila Demmou ... Scientific Reports 9 (627), 2019 | 17 | 2019 |
Impact of reduced dietary levels of eicosapentaenoic acid and docosahexaenoic acid on the composition of skin membrane lipids in Atlantic Salmon (Salmo salar L.) K Cheng, M Bou, B Ruyter, J Pickova, E Ehtesham, L Du, C Venegas, ... Journal of agricultural and food chemistry 66 (33), 8876-8884, 2018 | 14 | 2018 |
Decoupling of soil carbon and nitrogen turnover partly explains increased net ecosystem production in response to nitrogen fertilization. Sci Rep 7: 46286 E Ehtesham, P Bengtson | 5 | 2017 |
Stable isotope measurements and modeling to verify the authenticity of dairy products E Ehtesham, F Camin, L Bontempo, RD Frew Food Forensics, 239-256, 2017 | 3 | 2017 |
Stable Isotopic Profiling of New Zealand Milk Powder E Ehtesham Rad University of Otago, 2013 | 1 | 2013 |
Decoupling of soil C and N mineralization by labile C inputs explain high C sequestration rates in response to N fertilization P Bengtson, E Ehtesham EGU General Assembly Conference Abstracts, 6518, 2015 | | 2015 |
Stable Isotopic Profiling of New Zealand Milk Powder: A Thesis Submitted for the Degree of Doctor of Philosophy at the University of Otago, Dunedin, New Zealand EE Rad University of Otago, 2013 | | 2013 |
Effect of precipitation, geographical location and biosynthesis on New Zealand milk powder bulk and fatty acids D/H ratios R Frew, R Emad Ehtesham, R Van Hale, A Hayman, T Baisden EGU General Assembly Conference Abstracts, 6098, 2012 | | 2012 |
Profiling and activity screening of Dammarane-type triterpen saponins from Gynostemma pentaphyllumwith glucose-dependent insulin secretory activity LCE Lundqvist, D Rattigan, E Ehtesham, C Demmou, CG Östenson, ... | | |