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Patrick W. McLaughlin
Patrick W. McLaughlin
USDA, Economic Research Service
Verifierad e-postadress på ers.usda.gov
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America’s Eating Habits: Food Away From Home
MJ Saksena, AM Okrent, TD Anekwe, C Cho, C Dicken, A Effland, ...
Economic Information Bulletin, 2018
2302018
Trends in Breastfeeding Disparities in US Infants by WIC Eligibility and Participation
Q Zhang, R Lamichhane, M Wright, PW McLaughlin, B Stacy
Journal of nutrition education and behavior 51 (2), 182-189, 2019
272019
California’s proposition 37: effects of mandatory labeling of GM food
CA Carter, GP Gruère, P McLaughlin, M MacLachlan
ARE Update 15 (6), 3-8, 2012
192012
Capturing the Complete Food Environment With Commercial Data: A Comparison of TDLinx, ReCount, and NETS Databases
C Cho, P W McLaughlin, E Zeballos, J Kent, C Dicken
Technical Bulletins, 2019
182019
COVID-19 Working Paper: The Impact of COVID-19 Pandemic on Food-Away-From-Home Spending
K Marchesi, PW McLaughlin
162022
The magnitude and determinants of partial redemptions of food benefits in the special supplemental nutrition program for women, infants and children (WIC)
X Li, PW McLaughlin, TL Saitone, RJ Sexton
American Journal of Health Promotion 35 (6), 775-783, 2021
152021
The Economics of Food Vendors Specialized to Serving the Women, Infants, and Children Program
PW McLaughlin, TL Saitone, RJ Sexton
American Journal of Agricultural Economics 101 (1), 20-38, 2019
122019
Individual and Store Characteristics Associated with Brand Choices in Select Food Category Redemptions among WIC Participants in Virginia
Q Zhang, C Tang, PW McLaughlin, L Diggs
International Journal of Environmental Research and Public Health 14 (4), 364, 2017
112017
Women, Infants, and Children Cash Value Benefit Redemption Choices in the Electronic Benefit Transfer Era
Q Zhang, J Zhang, K Park, C Tang, PW McLaughlin, B Stacy
American Journal of Health Promotion 36 (2), 310-313, 2022
72022
Women, Infants and Children (WIC) Program redemptions at California farmers’ markets: Making the program work for farmers and participants
TL Saitone, PW McLaughlin
Renewable Agriculture and Food Systems 33 (4), 334-346, 2018
72018
USDA Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): A New Look at Key Questions 10 Years After USDA Added Whole-Grain Bread to WIC Food Packages …
H Stewart, J Hyman, PW McLaughlin, D Dong
United States Department of Agriculture, Economic Research Service, 2019
62019
WIC Households’ Bread and Cold Cereal Purchases: When They Use Benefits Versus Paying Out of Pocket
H Stewart, PW McLaughlin, D Dong, E Frazão
American Journal of Health Promotion 33 (1), 79-86, 2019
62019
Price Variability Across Food Product and Vendor Type in Food Benefit Redemptions Under the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)
PW McLaughlin, S Gleason, M Wilkin
52018
Cost Containment and Participant Access in USDA's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): Evidence From the Greater Los Angeles, CA, Area
PW McLaughlin, M Saksena, TL Saitone, M Ma, R Volpe, Q Wu, ...
42021
Growth in quick-service restaurants outpaced full-service restaurants in most US counties
PW McLaughlin
Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2018
42018
COVID-19 Working Paper: National Trends in Food Retail Sales During the COVID-19 Pandemic: Findings from Information Resources, Inc.(IRI) Retail-Based Scanner Data
PW McLaughlin, A Stevens, X Dong, C Chelius, K Marchesi, ...
32022
The Role of Generic Price Look-Up Code in WIC Benefit Redemptions
J Zhang, Q Zhang, C Tang, K Park, K Harrison, PW McLaughlin, B Stacy
Journal of Public Policy & Marketing, 07439156221092418, 2022
32022
Cost Implications of Participant Product Selection in USDA’s Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)
TL Saitone, X Li, PW McLaughlin, RJ Sexton
32021
Specialized Stores Serving Participants in USDA’s Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) Can Reduce Program Food Costs and Increase Food …
PW McLaughlin, S Martinez
Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2021
22021
Specialized Stores Serving WIC Customers in California Improve Food Access Without Raising Food Costs
PW McLaughlin
Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2019
22019
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Artiklar 1–20