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Lucília Domingues
Lucília Domingues
Professora Associada com Agregação, Universidade do Minho
Verified email at deb.uminho.pt - Homepage
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Cited by
Cited by
Year
Technological trends, global market, and challenges of bio-ethanol production
SI Mussatto, G Dragone, PMR Guimarães, JPA Silva, LM Carneiro, ...
Biotechnology advances 28 (6), 817-830, 2010
8742010
Fermentation of lactose to bio-ethanol by yeasts as part of integrated solutions for the valorisation of cheese whey
PMR Guimarães, JA Teixeira, L Domingues
Biotechnology advances 28 (3), 375-384, 2010
5702010
Fusion tags for protein solubility, purification and immunogenicity in Escherichia coli: the novel Fh8 system
S Costa, A Almeida, A Castro, L Domingues
Frontiers in microbiology 5, 77021, 2014
5352014
Wound healing activity of the human antimicrobial peptide LL37
R Ramos, JP Silva, AC Rodrigues, R Costa, L Guardão, F Schmitt, ...
Peptides 32 (7), 1469-1476, 2011
2722011
Recombinant microbial systems for improved β-galactosidase production and biotechnological applications
C Oliveira, PMR Guimarães, L Domingues
Biotechnology advances 29 (6), 600-609, 2011
2092011
Optimization of low-cost medium for very high gravity ethanol fermentations by Saccharomyces cerevisiae using statistical experimental designs
FB Pereira, PMR Guimarães, JA Teixeira, L Domingues
Bioresource Technology 101 (20), 7856-7863, 2010
1872010
Improving bacterial cellulose for blood vessel replacement: Functionalization with a chimeric protein containing a cellulose-binding module and an adhesion peptide
FK Andrade, R Costa, L Domingues, R Soares, M Gama
Acta Biomaterialia 6 (10), 4034-4041, 2010
1762010
Production of fermented cheese whey-based beverage using kefir grains as starter culture: Evaluation of morphological and microbial variations
KT Magalhães, MA Pereira, A Nicolau, G Dragone, L Domingues, ...
Bioresource Technology 101 (22), 8843-8850, 2010
1692010
Comparative study of the biochemical changes and volatile compound formations during the production of novel whey-based kefir beverages and traditional milk kefir
KT Magalhães, G Dragone, GV de Melo Pereira, JM Oliveira, ...
Food Chemistry 126 (1), 249-253, 2011
1632011
Recombinant CBM-fusion technology—applications overview
C Oliveira, V Carvalho, L Domingues, FM Gama
Biotechnology Advances 33 (3-4), 358-369, 2015
1412015
Virtual laboratories in (bio) chemical engineering education
L Domingues, I Rocha, F Dourado, M Alves, EC Ferreira
Education for chemical engineers 5 (2), e22-e27, 2010
1412010
Xylose fermentation efficiency of industrial Saccharomyces cerevisiae yeast with separate or combined xylose reductase/xylitol dehydrogenase and xylose …
JT Cunha, PO Soares, A Romaní, JM Thevelein, L Domingues
Biotechnology for Biofuels 12, 1-14, 2019
1372019
Molecular and physiological basis of Saccharomyces cerevisiae tolerance to adverse lignocellulose-based process conditions
JT Cunha, A Romaní, CE Costa, I Sá-Correia, L Domingues
Applied microbiology and biotechnology 103, 159-175, 2019
1242019
Alcohol production from cheese whey permeate using genetically modified flocculent yeast cells
L Domingues, N Lima, JA Teixeira
Biotechnology and bioengineering 72 (5), 507-514, 2001
1172001
Recent trends on seaweed fractionation for liquid biofuels production
PG Del Río, JS Gomes-Dias, CMR Rocha, A Romaní, G Garrote, ...
Bioresource technology 299, 122613, 2020
1152020
Adaptive Evolution of a Lactose-Consuming Saccharomyces cerevisiae Recombinant
PMR Guimarães, J François, JL Parrou, JA Teixeira, L Domingues
Applied and Environmental Microbiology 74 (6), 1748-1756, 2008
1142008
Industrial robust yeast isolates with great potential for fermentation of lignocellulosic biomass
FB Pereira, A Romaní, HA Ruiz, JA Teixeira, L Domingues
Bioresource technology 161, 192-199, 2014
1132014
On the track for an efficient detection of Escherichia coli in water: A review on PCR-based methods
DM Silva, L Domingues
Ecotoxicology and Environmental Safety 113, 400-411, 2015
1112015
Improving the affinity of fibroblasts for bacterial cellulose using carbohydrate‐binding modules fused to RGD
FK Andrade, SMG Moreira, L Domingues, FMP Gama
Journal of Biomedical Materials Research Part A: An Official Journal of The …, 2010
1102010
Continuous ethanol fermentation of lactose by a recombinant flocculating Saccharomyces cerevisiae strain
L Domingues, MM Dantas, N Lima, JA Teixeira
Biotechnology and Bioengineering 64 (6), 692-697, 1999
1071999
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