Ingrid Hansson
Ingrid Hansson
lektor i veterinär medicinsk bakteriologi
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Cited by
Cited by
Biosecurity-based interventions and strategies to reduce Campylobacter spp. on poultry farms
DG Newell, KT Elvers, D Dopfer, I Hansson, P Jones, S James, J Gittins, ...
Applied and environmental microbiology 77 (24), 8605-8614, 2011
Carcass quality in certified organic production compared with conventional livestock production
I Hansson, C Hamilton, T Ekman, K Forslund
Journal of Veterinary Medicine, Series B 47 (2), 111-120, 2000
Trends in Campylobacter incidence in broilers and humans in six European countries, 1997–2007
S Jore, H Viljugrein, E Brun, BT Heier, B Borck, S Ethelberg, M Hakkinen, ...
Preventive veterinary medicine 93 (1), 33-41, 2010
Knowledge gaps in control of Campylobacter for prevention of campylobacteriosis
I Hansson, M Sandberg, I Habib, R Lowman, EO Engvall
Transboundary and emerging diseases 65, 30-48, 2018
Transmission of Campylobacter spp. to chickens during transport to slaughter
I Hansson, M Ederoth, L Andersson, I Vågsholm, E Olsson Engvall
Journal of Applied Microbiology 99 (5), 1149-1157, 2005
Correlations between Campylobacter spp. prevalence in the environment and broiler flocks
I Hansson, I Vågsholm, L Svensson, E Olsson Engvall
Journal of applied microbiology 103 (3), 640-649, 2007
Mastitis and related management factors in certified organic dairy herds in Sweden
C Hamilton, U Emanuelson, K Forslund, I Hansson, T Ekman
Acta Veterinaria Scandinavica 48, 1-7, 2006
Effects of astaxanthin-rich algal meal (Haematococcus pluvalis) on growth performance, caecal campylobacter and clostridial counts and tissue astaxanthin concentration of …
L Waldenstedt, J Inborr, I Hansson, K Elwinger
Animal Feed Science and Technology 108 (1-4), 119-132, 2003
Health of cows, calves and young stock on 26 organic dairy herds in Sweden
C Hamilton, K Forslund, I Hansson, U Emanuelson, T Ekman
Veterinary Record 150 (16), 503-508, 2002
Occurrence of Salmonella, Campylobacter, Clostridium and Enterobacteriaceae in raw meat‐based diets for dogs
J Hellgren, LS Hästö, C Wikström, LL Fernström, I Hansson
Veterinary Record 184 (14), 442-442, 2019
Occurrence of pathogens in wild rodents caught on Swedish pig and chicken farms
A Backhans, M Jacobson, I Hansson, M Lebbad, ST Lambertz, ...
Epidemiology & Infection 141 (9), 1885-1891, 2013
Foodborne pathogens in unpasteurized milk in Sweden
K Artursson, J Schelin, ST Lambertz, I Hansson, EO Engvall
International Journal of Food Microbiology 284, 120-127, 2018
Microbiological meat quality in high-and low-capacity slaughterhouses in Sweden
IB Hansson
Journal of food protection 64 (6), 820-825, 2001
Risk factors associated with the presence of Campylobacter-positive broiler flocks in Sweden
I Hansson, EO Engvall, I Vågsholm, A Nyman
Preventive Veterinary Medicine 96 (1-2), 114-121, 2010
Within-flock variations of Campylobacter loads in caeca and on carcasses from broilers
I Hansson, N Pudas, B Harbom, EO Engvall
International journal of food microbiology 141 (1-2), 51-55, 2010
Salmonella Isolated from Animals and Feed Production in Sweden Between 1993 and 1997
S Boqvist, I Hansson, U Nord Bjerselius, C Hamilton, H Wahlström, B Noll, ...
Acta Veterinaria Scandinavica 44, 1-17, 2003
Confirmation of a campylobacteriosis outbreak associated with chicken liver pâté using PFGE and WGS
E Lahti, M Löfdahl, J Ågren, I Hansson, E Olsson Engvall
Zoonoses and public health 64 (1), 14-20, 2017
Summary of the Swedish Campylobacter program in broilers, 2001 through 2005
I Hansson, LP Forshell, P Gustafsson, S Boqvist, J Lindblad, EO Engvall, ...
Journal of Food Protection 70 (9), 2008-2014, 2007
Infectious causes for feline upper respiratory tract disease–a case–control study
BS Holst, S Hanås, LT Berndtsson, I Hansson, R Söderlund, A Aspán, ...
Journal of feline medicine and surgery 12 (10), 783-789, 2010
Presence of pathogenic bacteria in faeces from dogs fed raw meat‐based diets or dry kibble
E Runesvärd, C Wikström, LL Fernström, I Hansson
Veterinary record 187 (9), e71-e71, 2020
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