Anita Narwani
Anita Narwani
Group Leader, Eawag (Swiss Federal Institute of Aquatic Science and Technology)
Verifierad e-postadress på - Startsida
Citeras av
Citeras av
Biodiversity loss and its impact on humanity
BJ Cardinale, JE Duffy, A Gonzalez, DU Hooper, C Perrings, P Venail, ...
Nature 486 (7401), 59-67, 2012
Toward an integration of evolutionary biology and ecosystem science
B Matthews, A Narwani, S Hausch, E Nonaka, H Peter, M Yamamichi, ...
Ecology letters 14 (7), 690-701, 2011
Experimental evidence that evolutionary relatedness does not affect the ecological mechanisms of coexistence in freshwater green algae
A Narwani, MA Alexandrou, TH Oakley, IT Carroll, BJ Cardinale
Ecology Letters 16 (11), 1373-1381, 2013
Specificity in induced plant responses shapes patterns of herbivore occurrence on Solanum dulcamara
DV Viswanathan, AJT Narwani, JS Thaler
Ecology 86 (4), 886-896, 2005
Species richness, but not phylogenetic diversity, influences community biomass production and temporal stability in a re‐examination of 16 grassland biodiversity studies
P Venail, K Gross, TH Oakley, A Narwani, E Allan, P Flombaum, F Isbell, ...
Functional Ecology 29 (5), 615-626, 2015
The influence of phylogenetic relatedness on species interactions among freshwater green algae in a mesocosm experiment
PA Venail, A Narwani, K Fritschie, MA Alexandrou, TH Oakley, ...
Journal of Ecology 102 (5), 1288-1299, 2014
Integrating community assembly and biodiversity to better understand ecosystem function: the Community Assembly and the Functioning of Ecosystems (CAFE) approach
KH Bannar‐Martin, CT Kremer, SKM Ernest, MA Leibold, H Auge, ...
Ecology letters 21 (2), 167-180, 2018
Evolutionary relatedness does not predict competition and co-occurrence in natural or experimental communities of green algae
MA Alexandrou, BJ Cardinale, JD Hall, CF Delwiche, K Fritschie, ...
Proceedings of the Royal Society B: Biological Sciences 282 (1799), 20141745, 2015
Community composition and consumer identity determine the effect of resource species diversity on rates of consumption
A Narwani, A Mazumder
Ecology 91 (12), 3441-3447, 2010
Bottom-up effects of species diversity on the functioning and stability of food webs
A Narwani, A Mazumder
Journal of Animal Ecology, 701-713, 2012
Using phylogenetics in community assembly and ecosystem functioning research
A Narwani, B Matthews, J Fox, P Venail
Functional Ecology 29 (5), 589-591, 2015
Algal polycultures enhance coproduct recycling from hydrothermal liquefaction
CM Godwin, DC Hietala, AR Lashaway, A Narwani, PE Savage, ...
Bioresource technology 224, 630-638, 2017
Simple-but-sound methods for estimating the value of changes in biodiversity for biological pest control in agriculture
DK Letourneau, AW Ando, JA Jedlicka, A Narwani, E Barbier
Ecological Economics 120, 215-225, 2015
Ecological interactions and coexistence are predicted by gene expression similarity in freshwater green algae
A Narwani, B Bentlage, MA Alexandrou, KJ Fritschie, C Delwiche, ...
Journal of Ecology 105 (3), 580-591, 2017
Further re-analyses looking for effects of phylogenetic diversity on community biomass and stability
BJ Cardinale, P Venail, K Gross, TH Oakley, A Narwani, E Allan, ...
Functional Ecology 29 (12), 1607-1610, 2015
Power of plankton: effects of algal biodiversity on biocrude production and stability
A Narwani, AR Lashaway, DC Hietala, PE Savage, BJ Cardinale
Environmental science & technology 50 (23), 13142-13150, 2016
Common ancestry is a poor predictor of competitive traits in freshwater green algae
A Narwani, MA Alexandrou, J Herrin, A Vouaux, C Zhou, TH Oakley, ...
PloS one 10 (9), e0137085, 2015
Detecting the macroevolutionary signal of species interactions
LJ Harmon, CS Andreazzi, F Débarre, J Drury, EE Goldberg, AB Martins, ...
Journal of evolutionary biology 32 (8), 769-782, 2019
Single-cell mass spectrometry reveals the importance of genetic diversity and plasticity for phenotypic variation in nitrogen-limited Chlamydomonas
J Krismer, M Tamminen, S Fontana, R Zenobi, A Narwani
The ISME Journal 11, 988–998, 2017
Influence of biodiversity, biochemical composition, and species identity on the quality of biomass and biocrude oil produced via hydrothermal liquefaction
DC Hietala, CK Koss, A Narwani, AR Lashaway, CM Godwin, ...
Algal research 26, 203-214, 2017
Systemet kan inte utföra åtgärden just nu. Försök igen senare.
Artiklar 1–20