Genetic variation of fruit, seed, and seedling characteristics among 11 populations of white jabon in Indonesia D Sudrajat, IZ Siregar, IM Nurul Khumaida, , Ulfah J. Siregar Journal of Forest Science and Technology, 2014 | 54 | 2014 |
Early identification of salt tolerant foxtail millet (Setaria italica L. Beauv) SW Ardie, N Khumaida, A Nur, N Fauziah Procedia Food Science 3, 303-312, 2015 | 39 | 2015 |
Rice anther culture to obtain doubled-haploids with multiple tolerances BS Purwoko, IS Dewi, N Khumaida AsPac J Mol Biol Biotechnol 18 (1), 55-57, 2010 | 37 | 2010 |
Phenolic and flavonoid content in ethanol extract and agro-morphological diversity of Curcuma aeruginosa accessions growing in West Java, Indonesia N Khumaida, M Syukur, M Bintang, W Nurcholis Biodiversitas Journal of Biological Diversity 20 (3), 656-663, 2019 | 35 | 2019 |
Karakter morfo-fisiologi daun, penciri adaptasi kedelai terhadap intensitas cahaya rendah K Kisman, N Khumaida, T Trikoesoemaningtyas, S Sobir, D Sopandie Indonesian Journal of Agronomy 35 (2), 7868, 2007 | 35 | 2007 |
Bioteknologi dalam pemuliaan tanaman GA Wattimena, NM Wiendi, N Ansori, A Purwito, D Efendi, N Khumaida, ... Pendahuluan. IPB Press. Bogor, 2011 | 34 | 2011 |
Adaptasi tanaman gandum (Triticum aestivum L.) toleran suhu tinggi dan peningkatan keragaman genetik melalui induksi mutasi dengan menggunakan iradiasi sinar gamma A Nur IPB (Bogor Agricultural University), 2013 | 31 | 2013 |
Adaptasi tanaman kedelai terhadap intensitas cahaya rendah: karakter daun untuk efisiensi penangkapan cahaya L Muhuria, KN Tyas, N Khumaida, D Sopandie Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) 34 (3), 133-140, 2006 | 31 | 2006 |
Cassava (Manihot esculenta Crantz.) improvement through gamma irradiation N Khumaida, SW Ardie, M Dianasari, M Syukur Procedia Food Science 3, 27-34, 2015 | 29 | 2015 |
Variability of total phenolic and flavonoid content and antioxidant activity among 20 Curcuma aeruginosa Roxb. accessions of Indonesia W Nurcholis, N Khumaida, M Syukur, M Bintang Asian J. Biochem 11 (3), 142-48, 2016 | 28 | 2016 |
Sifat fisikokimia tepung dari 10 genotipe ubi kayu (Manihot esculenta Crantz) hasil pemuliaan TM Rahmiati, YA Purwanto, S Budijanto, N Khumaida Agritech 36 (4), 459-466, 2016 | 28 | 2016 |
Studies on adaptability of soybean and upland rice to shade stress N Khumaida 東京大学, 2002 | 28 | 2002 |
Phytochemical screening, antioxidant and cytotoxic activities in extracts of different rhizome parts from Curcuma aeruginosa Roxb W Nurcholis, N Khumaida, M Syukur, M Bintang, I Ardyani Int. J. Res. Ayurveda Pharm 6 (5), 634-637, 2015 | 26 | 2015 |
Induksi mutasi kalus embriogenik gandum (Triticum aestivum L.) melalui iradiasi sinar gamma untuk toleransi suhu tinggi RB Setiawan, N Khumaida, D Dinarti Indonesian Journal of Agronomy 43 (1), 36-44, 2015 | 26 | 2015 |
RAPD analysis to detect somaclonal variation of pineapple in vitro cultures during micropropagation I Roostika, N Khumaida, SW Ardie Biotropia 22 (2), 109-119, 2015 | 26 | 2015 |
Variability of curcuminoid content and lack of correlation with cytotoxicity in ethanolic extracts from 20 accessions of Curcuma aeruginosa RoxB W Nurcholis, N Khumaida, M Syukur, M Bintang Asian Pacific Journal of Tropical Disease 6 (11), 887-891, 2016 | 25 | 2016 |
ADAPTABILITY OF WHITE JABON (ANTHOCEPHALUS CADAMBA MIQ.) SEEDLING FROM 12 POPULATIONS TO DROUGHT AND WATERLOGGING IM Dede J. Sudrajat, Iskandar Z. Siregar, Nurul Khumaida, Ulfah J. Siregar Journal of Agricultural Science 37 (2), 130-143, 2015 | 24* | 2015 |
Respon anatomi dan fisiologi akar kedelai terhadap cekaman kekeringan P Rosawanti, M Ghulamahdi, N Khumaida Indonesian Journal of Agronomy 43 (3), 186-192, 2015 | 23 | 2015 |
Pengaruh iradiasi sinar gama terhadap pertumbuhan dan regenerasi kalus padi varietas ciherang dan inpari 13 R Yunita, N Khumaida, D Sopandie, I Mariska Jurnal AgroBiogen 10 (3), 101-108, 2014 | 22 | 2014 |
Studi Morfo-Anatomi dan Pertumbuhan Kedelai (Glycine max (L) Merr.) pada Kondisii Cekaman Intensitas Cahaya Rendah BW Anggraeni, D Sopandie, N Khumaida IPB (Bogor Agricultural University), 2010 | 22 | 2010 |