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Richard S. Cottrell
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Cited by
Year
Food production shocks across land and sea
RS Cottrell, KL Nash, BS Halpern, TA Remenyi, SP Corney, A Fleming, ...
Nature Sustainability 2 (2), 130-137, 2019
3172019
Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system
DC Love, EH Allison, F Asche, B Belton, RS Cottrell, HE Froehlich, ...
Global Food Security 28, 100494, 2021
3042021
Linked sustainability challenges and trade-offs among fisheries, aquaculture and agriculture
JL Blanchard, RA Watson, EA Fulton, RS Cottrell, KL Nash, ...
Nature ecology & evolution 1 (9), 1240-1249, 2017
2712017
Global adoption of novel aquaculture feeds could substantially reduce forage fish demand by 2030
RS Cottrell, JL Blanchard, BS Halpern, M Metian, HE Froehlich
Nature Food 1 (5), 301-308, 2020
2502020
Fostering changes in attitude, knowledge and behavior: Demographic variation in environmental education effects
T Braun, R Cottrell, P Dierkes
Environmental Education Research 24 (6), 899-920, 2018
2012018
Early effects of COVID‐19 on US fisheries and seafood consumption
ER White, HE Froehlich, JA Gephart, RS Cottrell, TA Branch, ...
Fish and Fisheries 22 (1), 232-239, 2021
165*2021
The environmental footprint of global food production
BS Halpern, M Frazier, J Verstaen, PE Rayner, G Clawson, JL Blanchard, ...
Nature Sustainability 5 (12), 1027-1039, 2022
1222022
Putting all foods on the same table: achieving sustainable food systems requires full accounting
BS Halpern, RS Cottrell, JL Blanchard, L Bouwman, HE Froehlich, ...
Proceedings of the National Academy of Sciences 116 (37), 18152-18156, 2019
892019
Progress in integrating natural and social science in marine ecosystem-based management research
KA Alexander, AJ Hobday, C Cvitanovic, E Ogier, KL Nash, RS Cottrell, ...
Marine and Freshwater Research 70 (1), 71-83, 2018
892018
Considering land–sea interactions and trade‐offs for food and biodiversity
RS Cottrell, A Fleming, EA Fulton, KL Nash, RA Watson, JL Blanchard
Global change biology 24 (2), 580-596, 2018
622018
Time to rethink trophic levels in aquaculture policy
RS Cottrell, M Metian, HE Froehlich, JL Blanchard, N Sand Jacobsen, ...
Reviews in Aquaculture 13 (3), 1583-1593, 2021
602021
Climate impacts on the ocean are making the Sustainable Development Goals a moving target travelling away from us
GG Singh, N Hilmi, JR Bernhardt, AM Cisneros Montemayor, M Cashion, ...
People and Nature 1 (3), 317-330, 2019
482019
Perspectives on aquaculture's contribution to the Sustainable Development Goals for improved human and planetary health
M Troell, B Costa‐Pierce, S Stead, RS Cottrell, C Brugere, AK Farmery, ...
Journal of the World Aquaculture Society 54 (2), 251-342, 2023
472023
Reducing global land-use pressures with seaweed farming
S Spillias, H Valin, M Batka, F Sperling, P Havlík, D Leclère, RS Cottrell, ...
Nature Sustainability 6 (4), 380-390, 2023
472023
Securing a sustainable future for US seafood in the wake of a global crisis
HE Froehlich, RR Gentry, SE Lester, RS Cottrell, G Fay, TA Branch, ...
Marine Policy 124, 104328, 2021
412021
Mapping the spatial distribution of global mariculture production
G Clawson, CD Kuempel, M Frazier, G Blasco, RS Cottrell, HE Froehlich, ...
Aquaculture 553, 738066, 2022
392022
Vulnerability of blue foods to human-induced environmental change
L Cao, BS Halpern, M Troell, R Short, C Zeng, Z Jiang, Y Liu, C Zou, C Liu, ...
Nature Sustainability 6 (10), 1186-1198, 2023
362023
Governing the land-sea interface to achieve sustainable coastal development
GG Singh, RS Cottrell, TD Eddy, AM Cisneros-Montemayor
Frontiers in Marine Science 8, 709947, 2021
362021
The long and narrow path for novel cell‐based seafood to reduce fishing pressure for marine ecosystem recovery
BS Halpern, J Maier, HJ Lahr, G Blasco, C Costello, RS Cottrell, ...
Fish and Fisheries 22 (3), 652-664, 2021
342021
Substantial gaps in the current fisheries data landscape
GD Blasco, DM Ferraro, RS Cottrell, BS Halpern, HE Froehlich
Frontiers in Marine Science 7, 612831, 2020
292020
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