| Fouling on ion-exchange membranes: Classification, characterization and strategies of prevention and control S Mikhaylin, L Bazinet Advances in colloid and interface science 229, 34-56, 2016 | 384 | 2016 |
| Bipolar-membrane electrodialysis: Applications of electrodialysis in the food industry L Bazinet, F Lamarche, D Ippersiel Trends in food science & technology 9 (3), 107-113, 1998 | 287 | 1998 |
| Encapsulation of food protein hydrolysates and peptides: A review A Mohan, SRCK Rajendran, QS He, L Bazinet, CC Udenigwe Rsc Advances 5 (97), 79270-79278, 2015 | 233 | 2015 |
| Interaction of green tea polyphenols with dairy matrices in a simulated gastrointestinal environment S Lamothe, N Azimy, L Bazinet, C Couillard, M Britten Food & function 5 (10), 2621-2631, 2014 | 177 | 2014 |
| Electrodialytic phenomena and their applications in the dairy industry: a review L Bazinet Critical reviews in food science and nutrition 44 (7-8), 525-544, 2004 | 166 | 2004 |
| Concentration and selective separation of bioactive peptides from an alfalfa white protein hydrolysate by electrodialysis with ultrafiltration membranes L Firdaous, P Dhulster, J Amiot, A Gaudreau, D Lecouturier, R Kapel, ... Journal of membrane science 329 (1-2), 60-67, 2009 | 150 | 2009 |
| Simultaneous separation of acid and basic bioactive peptides by electrodialysis with ultrafiltration membrane JF Poulin, J Amiot, L Bazinet Journal of biotechnology 123 (3), 314-328, 2006 | 130 | 2006 |
| Anti-diabetic and antihypertensive activities of two flaxseed protein hydrolysate fractions revealed following their simultaneous separation by electrodialysis with … A Doyen, CC Udenigwe, PL Mitchell, A Marette, RE Aluko, L Bazinet Food chemistry 145, 66-76, 2014 | 126 | 2014 |
| Low molecular weight flaxseed protein-derived arginine-containing peptides reduced blood pressure of spontaneously hypertensive rats faster than amino acid form of arginine and … CC Udenigwe, AP Adebiyi, A Doyen, H Li, L Bazinet, RE Aluko Food chemistry 132 (1), 468-475, 2012 | 123 | 2012 |
| Application of relaxation periods during electrodialysis of a casein solution: Impact on anion-exchange membrane fouling B Ruiz, P Sistat, P Huguet, G Pourcelly, M Araya-Farias, L Bazinet Journal of membrane science 287 (1), 41-50, 2007 | 114 | 2007 |
| Effect of brewing temperature and duration on green tea catechin solubilization: Basis for production of EGC and EGCG-enriched fractions D Labbé, A Tremblay, L Bazinet Separation and Purification Technology 49 (1), 1-9, 2006 | 114 | 2006 |
| Effect of calcium and carbonate concentrations on cationic membrane fouling during electrodialysis L Bazinet, M Araya-Farias Journal of colloid and interface science 281 (1), 188-196, 2005 | 111 | 2005 |
| Electrodialytic processes: Market overview, membrane phenomena, recent developments and sustainable strategies L Bazinet, TR Geoffroy Membranes 10 (9), 221, 2020 | 104 | 2020 |
| Demonstration of in vitro anticancer properties of peptide fractions from a snow crab by-products hydrolysate after separation by electrodialysis with ultrafiltration membranes A Doyen, L Beaulieu, L Saucier, Y Pouliot, L Bazinet Separation and purification technology 78 (3), 321-329, 2011 | 103 | 2011 |
| Impact of pulsed electric field on electrodialysis process performance and membrane fouling during consecutive demineralization of a model salt solution containing a high … N Cifuentes-Araya, G Pourcelly, L Bazinet Journal of colloid and interface science 361 (1), 79-89, 2011 | 102 | 2011 |
| Characterization of protein, peptide and amino acid fouling on ion-exchange and filtration membranes: Review of current and recently developed methods S Suwal, A Doyen, L Bazinet Journal of Membrane Science 496, 267-283, 2015 | 99 | 2015 |
| Impact of electrodialytic parameters on cation migration kinetics and fouling nature of ion-exchange membranes during treatment of solutions with different magnesium/calcium ratios C Casademont, MA Farias, G Pourcelly, L Bazinet Journal of membrane Science 325 (2), 570-579, 2008 | 95 | 2008 |
| Effect of concentrate solution pH and mineral composition of a whey protein diluate solution on membrane fouling formation during conventional electrodialysis E Ayala-Bribiesca, M Araya-Farias, G Pourcelly, L Bazinet Journal of Membrane Science 280 (1-2), 790-801, 2006 | 92 | 2006 |
| Ion-exchange membrane fouling by peptides: A phenomenon governed by electrostatic interactions ME Langevin, L Bazinet Journal of membrane science 369 (1-2), 359-366, 2011 | 90 | 2011 |
| Improved peptide fractionation by electrodialysis with ultrafiltration membrane: Influence of ultrafiltration membrane stacking and electrical field strength JF Poulin, J Amiot, L Bazinet Journal of membrane science 299 (1-2), 83-90, 2007 | 90 | 2007 |
Sergey MikhaylinProfessor, Laval UniversityVerified email at fsaa.ulaval.ca
