| Overview of current meat hygiene and safety risks and summary of recent studies on biofilms, and control of Escherichia coli O157: H7 in nonintact, and Listeria monocytogenes … JN Sofos, I Geornaras Meat science 86 (1), 2-14, 2010 | 265 | 2010 |
| Attachment and biofilm formation by Escherichia coli O157:H7 at different temperatures, on various food-contact surfaces encountered in beef processing D Dourou, CS Beauchamp, Y Yoon, I Geornaras, KE Belk, GC Smith, ... International journal of food microbiology 149 (3), 262-268, 2011 | 168 | 2011 |
| Use of metagenomic shotgun sequencing technology to detect foodborne pathogens within the microbiome of the beef production chain X Yang, NR Noyes, E Doster, JN Martin, LM Linke, RJ Magnuson, H Yang, ... Applied and environmental microbiology 82 (8), 2433-2443, 2016 | 144 | 2016 |
| Antimicrobial Activity of ɛ‐Polylysine against Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes in Various Food Extracts I Geornaras, Y Yoon, KE Belk, GC Smith, JN Sofos Journal of Food Science 72 (8), M330-M334, 2007 | 133 | 2007 |
| Effect of antimicrobials as ingredients of pork bologna for Listeria monocytogenes control during storage at 4 or 10 C IM Barmpalia, KP Koutsoumanis, I Geornaras, KE Belk, JA Scanga, ... Food Microbiology 22 (2-3), 205-211, 2005 | 130 | 2005 |
| Control of Listeria monocytogenes on frankfurters with antimicrobials in the formulation and by dipping in organic acid solutions IM Barmpalia, I Geornaras, KE Belk, JA Scanga, PA Kendall, GC Smith, ... Journal of Food Protection 67 (11), 2456-2464, 2004 | 129 | 2004 |
| Resistome diversity in cattle and the environment decreases during beef production NR Noyes, X Yang, LM Linke, RJ Magnuson, A Dettenwanger, S Cook, ... elife 5, e13195, 2016 | 124 | 2016 |
| Characterization and determination of origin of lactic acid bacteria from a sorghum-based fermented weaning food by analysis of soluble proteins and amplified fragment length … NF Kunene, I Geornaras, A von Holy, JW Hastings Applied and environmental microbiology 66 (3), 1084-1092, 2000 | 124 | 2000 |
| Characterization of the resistome in manure, soil and wastewater from dairy and beef production systems NR Noyes, X Yang, LM Linke, RJ Magnuson, SR Cook, R Zaheer, H Yang, ... Scientific reports 6 (1), 24645, 2016 | 123 | 2016 |
| Quantitative risk assessment of listeriosis-associated deaths due to Listeria monocytogenes contamination of deli meats originating from manufacture and retail AK Pradhan, R Ivanek, YT Gröhn, R Bukowski, I Geornaras, JN Sofos, ... Journal of Food Protection 73 (4), 620-630, 2010 | 90 | 2010 |
| Quantitative risk assessment for Listeria monocytogenes in selected categories of deli meats: impact of lactate and diacetate on listeriosis cases and deaths AK Pradhan, R Ivanek, YT Gröhn, I Geornaras, JN Sofos, M Wiedmann Journal of food protection 72 (5), 978-989, 2009 | 87 | 2009 |
| Postprocessing antimicrobial treatments to control Listeria monocytogenes in commercial vacuum-packaged bologna and ham stored at 10 C I Geornaras, KE Belk, JA Scanga, PA Kendall, GC Smith, JN Sofos Journal of food protection 68 (5), 991-998, 2005 | 81 | 2005 |
| Biogenic amine formation by poultry‐associated spoilage and pathogenic bacteria I Geornaras, GA Dykes, A Von Holy Letters in Applied Microbiology 21 (3), 164-166, 1995 | 79 | 1995 |
| Activity of ε–Polylysine Against Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes I Geornaras, JN Sofos Journal of Food Science 70 (9), M404-M408, 2005 | 77 | 2005 |
| Postprocess control of Listeria monocytogenes on commercial frankfurters formulated with and without antimicrobials and stored at 10 C I Geornaras, PN Skandamis, KE Belk, JA Scanga, PA Kendall, GC Smith, ... Journal of food protection 69 (1), 53-61, 2006 | 72 | 2006 |
| Fate of Listeria monocytogenes in commercial ham, formulated with or without antimicrobials, under conditions simulating contamination in the processing or retail environment … A Lianou, I Geornaras, PA Kendall, KE Belk, JA Scanga, GC Smith, ... Journal of Food Protection 70 (2), 378-385, 2007 | 67 | 2007 |
| Molecular ecology of Listeria monocytogenes and other Listeria species in small and very small ready-to-eat meat processing plants SK Williams, S Roof, EA Boyle, D Burson, H Thippareddi, I Geornaras, ... Journal of food protection 74 (1), 63-77, 2011 | 66 | 2011 |
| Genotypic Analysis of Escherichia coli Strains from Poultry Carcasses and Their Susceptibilities to Antimicrobial Agents I Geornaras, JW Hastings, A Von Holy Applied and environmental microbiology 67 (4), 1940-1944, 2001 | 65 | 2001 |
| Effect of single or sequential hot water and lactic acid decontamination treatments on the survival and growth of Listeria monocytogenes and spoilage microflora during aerobic … KP Koutsoumanis, LV Ashton, I Geornaras, KE Belk, JA Scanga, ... Journal of Food Protection 67 (12), 2703-2711, 2004 | 62 | 2004 |
| Amplified Fragment Length Polymorphism Fingerprinting of Pseudomonas Strains from a Poultry Processing Plant I Geornaras, NF Kunene, A von Holy, JW Hastings Applied and environmental microbiology 65 (9), 3828-3833, 1999 | 59 | 1999 |
