Intracellular signaling pathways of inflammation modulated by dietary flavonoids: The most recent evidence L Chen, H Teng, Z Jia, M Battino, A Miron, Z Yu, H Cao, J Xiao Critical reviews in food science and nutrition 58 (17), 2908-2924, 2018 | 183 | 2018 |
Machine learning-enabled non-destructive paper chromogenic array detection of multiplexed viable pathogens on food M Yang, X Liu, Y Luo, AJ Pearlstein, S Wang, H Dillow, K Reed, Z Jia, ... Nature Food 2 (2), 110-117, 2021 | 66 | 2021 |
Nondestructive multiplex detection of foodborne pathogens with background microflora and symbiosis using a paper chromogenic array and advanced neural network Z Jia, Y Luo, D Wang, QN Dinh, S Lin, A Sharma, EM Block, M Yang, T Gu, ... Biosensors and Bioelectronics 183, 113209, 2021 | 31 | 2021 |
Assessing the growth of Listeria monocytogenes in salmon with or without the competition of background microflora--A one-step kinetic analysis Z Jia, W Bai, X Li, T Fang, C Li Food Control 114, 107139, 2020 | 21 | 2020 |
Predictive Modeling of the Effect of ε‐Polylysine Hydrochloride on Growth and Thermal Inactivation of Listeria monocytogenes in Fish Balls Z Jia, C Li, T Fang, J Chen Journal of food science 84 (1), 127-132, 2019 | 20 | 2019 |
Hypolipidemic and anti‐atherogenic activities of crude polysaccharides from abalone viscera B Liu, Z Jia, C Li, J Chen, T Fang Food Science & Nutrition 8 (5), 2524-2534, 2020 | 18 | 2020 |
Listeria monocytogenes biofilm formation as affected by stainless steel surface topography and coating composition T Gu, A Meesrisom, Y Luo, QN Dinh, S Lin, M Yang, A Sharma, R Tang, ... Food Control 130, 108275, 2021 | 17 | 2021 |
Effect of protein adsorption on air plastron behavior of a superhydrophobic surface Y Wang, B Zhang, H Dodiuk, S Kenig, C Barry, JA Ratto, J Mead, Z Jia, ... ACS Applied Materials & Interfaces 13 (48), 58096-58103, 2021 | 12 | 2021 |
Newly designed superheated steam dryer bearing heat recovery unit: Analysis of energy efficiency and kinetics of Kelp drying Z Jia, B Liu, C Li, T Fang, J Chen Drying technology 36 (13), 1619-1630, 2018 | 12 | 2018 |
Effect of combination of Oxyrase and sodium thioglycolate on growth of Clostridium perfringens from spores under aerobic incubation Z Jia, Y Liu, CA Hwang, L Huang Food microbiology 89, 103413, 2020 | 11 | 2020 |
Dynamic kinetic analysis of growth of Listeria monocytogenes in pasteurized cow milk Z Jia, L Huang, Z Wei, Y Yao, T Fang, C Li Journal of Dairy Science 104 (3), 2654-2667, 2021 | 10 | 2021 |
One-step kinetic analysis of competitive growth of Salmonella spp. and background flora in ground chicken Z Jia, Y Peng, X Yan, Z Zhang, T Fang, C Li Food Control 117, 107103, 2020 | 10 | 2020 |
Novel applications of exogenous melatonin on cold stress mitigation in postharvest cucumbers Q Liu, D Xin, L Xi, T Gu, Z Jia, B Zhang, L Kou Journal of Agriculture and Food Research 10, 100459, 2022 | 9 | 2022 |
Growth competition between lactic acid bacteria and Listeria monocytogenes during simultaneous fermentation and drying of meat sausages–A mathematical modeling L Huang, CA Hwang, Y Liu, J Renye, Z Jia Food Research International 158, 111553, 2022 | 8 | 2022 |
Nondestructive and multiplex differentiation of pathogenic microorganisms from spoilage microflora on seafood using paper chromogenic array and neural network M Yang, Y Luo, A Sharma, Z Jia, S Wang, D Wang, S Lin, W Perreault, ... Food Research International 162, 112052, 2022 | 7 | 2022 |
Growth and No-Growth boundary of Listeria monocytogenes in beef–A logistic modeling L Huang, Z Jia, CA Hwang Food Research International 152, 110919, 2022 | 6 | 2022 |
Manifoldron: Direct space partition via manifold discovery D Wang, FL Fan, BJ Hou, H Zhang, Z Jia, B Zhou, R Lai, H Yu, F Wang arXiv preprint arXiv:2201.05279, 2022 | 5 | 2022 |
Revelation of the sciences of traditional foods Z Jia, B Zhang, A Sharma, NS Kim, SM Purohit, MM Green, MR Roche, ... Food Control 145, 109392, 2023 | 4 | 2023 |
不同干燥方式对鲍鱼品质特性的影响 贾真, 罗章秀, 方婷, 李长城, 陈锦权 食品工业 38 (6), 51-55, 2017 | 4 | 2017 |
Surveillance of pathogenic bacteria on a food matrix using machine-learning-enabled paper chromogenic arrays Z Jia, Y Luo, D Wang, E Holliday, A Sharma, MM Green, MR Roche, ... Biosensors and Bioelectronics 248, 115999, 2024 | 3 | 2024 |