António V. Sykes
António V. Sykes
Senior researcher at CCMAR
Verifierad e-postadress på ualg.pt
TitelCiteras avÅr
Cephalopods in neuroscience: regulations, research and the 3Rs
G Fiorito, A Affuso, DB Anderson, J Basil, L Bonnaud, G Botta, A Cole, ...
Invertebrate Neuroscience 14 (1), 13-36, 2014
902014
The use of Artemia sp. or mysids as food source for hatchlings of the cuttlefish (Sepia officinalis L.); effects on growth and survival throughout the life cycle
PM Domingues, A Sykes, JP Andrade
Aquaculture International 9 (4), 319-331, 2001
792001
Growth and survival of cuttlefish (Sepia officinalis) of different ages fed crustaceans and fish. Effects of frozen and live prey
P Domingues, A Sykes, A Sommerfield, E Almansa, A Lorenzo, ...
Aquaculture 229 (1-4), 239-254, 2004
782004
Assessment of European cuttlefish (Sepia officinalis, L.) nutritional value and freshness under ice storage using a developed Quality Index Method (QIM) and biochemical methods
AV Sykes, AR Oliveira, PM Domingues, CM Cardoso, JP Andrade, ...
LWT-Food science and technology 42 (1), 424-432, 2009
772009
The effects of temperature in the life cycle of two consecutive generations of the cuttlefish Sepia officinalis (Linnaeus, 1758), cultured in the Algarve (South Portugal)
PM Domingues, A Sykes, JP Andrade
Aquaculture International 10 (3), 207-220, 2002
772002
Growth of young cuttlefish, Sepia officinalis (Linnaeus 1758) at the upper end of the biological distribution temperature range
PM Domingues, T Kingston, A Sykes, JP Andrade
Aquaculture Research 32 (11), 923-930, 2001
772001
Cuttlefish culture: state of art and future trends
AV Sykes, PM Domingues, M Correia, JP Andrade
Vie et milieu/Life & Environment 56 (2), 129-137, 2006
652006
The effects of feeding with shrimp or fish fry on growth and mantle lipid composition of juvenile and adult cuttlefish (Sepia officinalis)
E Almansa, P Domingues, A Sykes, N Tejera, A Lorenzo, JP Andrade
Aquaculture 256 (1-4), 403-413, 2006
612006
Effects of culture density and live prey on growth and survival of juvenile cuttlefish, Sepia officinalis
P Domingues, R Poirier, L Dickel, E Almansa, A Sykes, JP Andrade
Aquaculture International 11 (3), 225-242, 2003
602003
Effects of feeding live or frozen prey on growth, survival and the life cycle of the cuttlefish, Sepia officinalis (Linnaeus, 1758)
P Domingues, A Sykes, A Sommerfield, JP Andrade
Aquaculture International 11 (5), 397-410, 2003
552003
Nutrition as a key factor for cephalopod aquaculture
JC Navarro, Ó Monroig, AV Sykes
Cephalopod culture, 77-95, 2014
492014
Effects of culture density on growth and broodstock management of the cuttlefish, Sepia officinalis (Linnaeus, 1758)
M Correia, PM Domingues, A Sykes, JP Andrade
Aquaculture 245 (1-4), 163-173, 2005
412005
The effects of tank colours on the growth and survival of cuttlefish (Sepia officinalis, Linnaeus 1758) hatchlings and juveniles
AV Sykes, PM Domingues, L Márquez, JP Andrade
Aquaculture Research 42 (3), 441-449, 2011
372011
The influence of culture density and enriched environments on the first stage culture of young cuttlefish, Sepia officinalis (Linnaeus, 1758)
AV Sykes, PM Domingues, M Loyd, A Sommerfield, JP Andrade
Aquaculture international 11 (6), 531-544, 2003
352003
Comparative effects of aluminum and ouabain on synaptosomal choline uptake, acetylcholine release and (Na+/K+) ATPase
VS Silva, MA Nunes, JM Cordeiro, AI Calejo, S Santos, P Neves, A Sykes, ...
Toxicology 236 (3), 158-177, 2007
332007
Directive 2010/63/EU on animal welfare: a review on the existing scientific knowledge and implications in cephalopod aquaculture research
AV Sykes, FD Baptista, RA Gonçalves, JP Andrade
Reviews in Aquaculture 4 (3), 142-162, 2012
322012
Sepia officinalis
AV Sykes, P Domingues, JP Andrade
Cephalopod culture, 175-204, 2014
312014
Effects of Using Live Grass Shrimp (Palaemonetes varians) as the only Source of Food for the Culture of Cuttlefish, Sepia officinalis (Linnaeus, 1758)
AV Sykes, PM Domingues, JP Andrade
Aquaculture International 14 (6), 551-568, 2006
312006
Lipid characterization of both wild and cultured eggs of cuttlefish (Sepia officinalis L.) throughout the embryonic development
AV Sykes, E Almansa, A Lorenzo, JP Andrade
Aquaculture Nutrition 15 (1), 38-53, 2009
302009
In vivo metabolism of unsaturated fatty acids in Octopus vulgaris hatchlings determined by incubation with 14C-labelled fatty acids added directly to seawater as protein complexes
DB Reis, NG Acosta, E Almansa, JC Navarro, DR Tocher, O Monroig, ...
Aquaculture 431, 28-33, 2014
282014
Systemet kan inte utföra åtgärden just nu. Försök igen senare.
Artiklar 1–20