| Affordability of current, and healthy, more equitable, sustainable diets by area of socioeconomic disadvantage and remoteness in Queensland: Insights into food choice A Lee, D Patay, LM Herron, E Parnell Harrison, M Lewis International Journal for Equity in Health 20 (1), 153, 2021 | 33 | 2021 |
| Affordability of heathy, equitable and more sustainable diets in low-income households in Brisbane before and during the COVID-19 pandemic AJ Lee, D Patay, LM Herron, RC Tan, E Nicoll, B Fredericks, M Lewis Nutrients 13 (12), 4386, 2021 | 16 | 2021 |
| How do interests, ideas, and institutions affect multisectoral governance? The case of tobacco governance in two Pacific small island developing states D Patay, S Friel, A Schram, S Sell Regulation & Governance 17 (2), 313-327, 2023 | 13 | 2023 |
| Competing public narratives in nutrition policy: insights into the ideational barriers of public support for regulatory nutrition measures K Cullerton, D Patay, M Waller, E Adsett, A Lee Health Research Policy and Systems 20 (1), 86, 2022 | 10 | 2022 |
| The challenges in protecting public health interests in multisectoral governance in the context of small island developing states: the case of tobacco control in Fiji and Vanuatu D Patay, A Schram, S Friel Globalization and Health 19 (1), 31, 2023 | 7 | 2023 |
| Fifty shades of partnerships: a governance typology for public private engagement in the nutrition sector D Patay, R Ralston, A Palu, A Jones, J Webster, K Buse Globalization and Health 19 (1), 11, 2023 | 7 | 2023 |
| Cost and affordability of healthy, equitable and more sustainable diets in the Torres Strait Islands AJ Lee, D Patay, S Summons, M Lewis, LM Herron, F Nona, C Canuto, ... Australian and New Zealand journal of public health 46 (3), 340-345, 2022 | 5 | 2022 |
| Authority in tobacco control in Pacific Small Island Developing States: a qualitative study of multisectoral tobacco governance in Fiji and Vanuatu D Patay, A Schram, J Collin, S Sell, S Friel Tobacco Control 33 (2), 200-207, 2024 | 3 | 2024 |
| Governing ultra‐processed food and alcohol industries: the presence and role of non‐government organisations in Australia D Patay, S Friel, B Townsend, F Baum, J Collin, K Cullerton, K Dain, ... Australian and New Zealand Journal of Public Health 46 (4), 455-462, 2022 | 3 | 2022 |
| Food insecurity, COVID-19 and diets in Fiji–a cross-sectional survey of over 500 adults J Webster, A Moala, B McKenzie, JA Santos, A Palu, A Deo, S Lolohea, ... Globalization and Health 19 (1), 99, 2023 | 1 | 2023 |
| Systemic Capacity in Food System Governance in the Solomon Islands:“It’s More than Just Training” S Mauli, J Maelaua, E Reeve, AM Thow, E Johnson, P Farrell, D Patay Sustainability 15 (13), 10710, 2023 | 1 | 2023 |
| The role of causal ideas in the governance of commercial determinants of health. A qualitative study of tobacco control in the pacific D Patay, A Schram, S Friel Social Science & Medicine 314, 115481, 2022 | 1 | 2022 |
| Research protocol for impact assessment of a project to scale up food policies in the Pacific D Patay, K Trieu, B McKenzie, S Ramanathan, A Hure, C Bell, AM Thow, ... Health Research Policy and Systems 20 (1), 117, 2022 | 1 | 2022 |
| Navigating conflicting mandates and interests in the governance of the commercial determinants of health: the case of tobacco in Fiji and Vanuatu D Patay The Australian National University, 2021 | 1 | 2021 |
| Governing the Commercial Determinants of Noncommunicable Diseases: Maintaining the Regulatory Power of Governments D Patay Journal of Global Oncology, 241s-241s, 2018 | 1 | 2018 |
| Salt and sugar intakes of adults in the central division of Fiji: findings from a nutrition survey in 2022 AM Silatolu, JA Santos, A Palu, D Nand, A Deo, A Kama, S Lolohea, ... The Lancet Regional Health–Western Pacific 46, 2024 | | 2024 |
| An NLP-based novel approach for assessing national influence in clause dissemination across bilateral investment treaties S Uddin, H Lu, W Alschner, D Patay, N Frank, FS Gomes, AM Thow Plos one 19 (3), e0298380, 2024 | | 2024 |
| Catalysing sustainable development through regional food system governance: Strengthening the translation of regional food system policy guidance to national level in the Pacific D Patay, A Ravuvu, V Iese, D Wilson, S Mauli, J Maelaua, E Reeve, ... Sustainable Development 32 (1), 1261-1278, 2024 | | 2024 |
| Salt and Sugar Intakes of Adults in the Central Division of Fiji–Findings from a Nutrition Survey of over 500 People AM Silatolu, JA Santos, A Palu, D Nand, A Deo, A Kama, S Lolohea, ... | | 2023 |
| The role of indigenous knowledge of food systems in improving sustainable food production in the Pacific D Patay Food Systems Deep Dive to inform the design of the Blue and Green Islands …, 2023 | | 2023 |
Meron LewisThe University of QueenslandVerified email at uq.edu.au
