Martin Kainz
Martin Kainz
WasserCluster Lunz
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Phytoplankton, not allochthonous carbon, sustains herbivorous zooplankton production
MT Brett, MJ Kainz, SJ Taipale, H Seshan
Proceedings of the National Academy of Sciences 106 (50), 21197-21201, 2009
Essential fatty acids in the planktonic food web and their ecological role for higher trophic levels
M Kainz, MT Arts, A Mazumder
Limnology and Oceanography 49 (5), 1784-1793, 2004
Lipids in aquatic ecosystems
MT Arts, MT Brett, M Kainz
Springer Science & Business Media, 2009
How important are terrestrial organic carbon inputs for secondary production in freshwater ecosystems?
MT Brett, SE Bunn, S Chandra, AWE Galloway, F Guo, MJ Kainz, ...
Freshwater Biology 62 (5), 833-853, 2017
Production, distribution, and abundance of long-chain omega-3 polyunsaturated fatty acids: a fundamental dichotomy between freshwater and terrestrial ecosystems
SM Hixson, B Sharma, MJ Kainz, A Wacker, MT Arts
Environmental Reviews 23 (4), 414-424, 2015
Characterizing dietary variability and trophic positions of coastal calanoid copepods: insight from stable isotopes and fatty acids
R El-Sabaawi, JF Dower, M Kainz, A Mazumder
Marine Biology 156 (3), 225-237, 2009
Diet‐switching experiments show rapid accumulation and preferential retention of highly unsaturated fatty acids in Daphnia
SJ Taipale, MJ Kainz, MT Brett
Oikos 120 (11), 1674-1682, 2011
The importance of high‐quality algal food sources in stream food webs–current status and future perspectives
F Guo, MJ Kainz, F Sheldon, SE Bunn
Freshwater Biology 61 (6), 815-831, 2016
Effect of algal and bacterial diet on methyl mercury concentrations in zooplankton
M Kainz, A Mazumder
Environmental science & technology 39 (6), 1666-1672, 2005
Combined effects of food quality and temperature on somatic growth and reproduction of two freshwater cladocerans
H Masclaux, A Bec, MJ Kainz, C Desvilettes, L Jouve, G Bourdier
Limnology and oceanography 54 (4), 1323-1332, 2009
Carbon pathways to zooplankton: insights from the combined use of stable isotope and fatty acid biomarkers
ME PERGA, M Kainz, B Matthews, A Mazumder
Freshwater Biology 51 (11), 2041-2051, 2006
Effect of nutrition on fatty acid profiles of riverine, lacustrine, and aquaculture-raised salmonids of pre-alpine habitats
M Heissenberger, J Watzke, MJ Kainz
Hydrobiologia 650 (1), 243-254, 2010
The influence of bacteria-dominated diets on Daphnia magna somatic growth, reproduction, and lipid composition
SJ Taipale, MT Brett, K Pulkkinen, MJ Kainz
FEMS Microbiology Ecology 82 (1), 50-62, 2012
Bioaccumulation patterns of methyl mercury and essential fatty acids in lacustrine planktonic food webs and fish
M Kainz, K Telmer, A Mazumder
Science of the Total Environment 368 (1), 271-282, 2006
Methyl mercury in zooplankton the role of size, habitat, and food quality
M Kainz, M Lucotte, CC Parrish
Canadian Journal of Fisheries and Aquatic Sciences 59 (10), 1606-1615, 2002
Relationships between organic matter composition and methyl mercury content of offshore and carbon-rich littoral sediments in an oligotrophic lake
M Kainz, M Lucotte, CC Parrish
Canadian Journal of Fisheries and Aquatic Sciences 60 (7), 888-896, 2003
Selective transfer of polyunsaturated fatty acids from phytoplankton to planktivorous fish in large boreal lakes
U Strandberg, M Hiltunen, E Jelkänen, SJ Taipale, MJ Kainz, MT Brett, ...
Science of the Total Environment 536, 858-865, 2015
A fatty acid based Bayesian approach for inferring diet in aquatic consumers
AWE Galloway, MT Brett, GW Holtgrieve, EJ Ward, AP Ballantyne, ...
PloS one 10 (6), e0129723, 2015
Evidence for a temperature acclimation mechanism in bacteria: an empirical test of a membrane‐mediated trade‐off
EK Hall, GA Singer, MJ Kainz, JT Lennon
Functional Ecology 24 (4), 898-908, 2010
Mass flux calculations show strong allochthonous support of freshwater zooplankton production is unlikely
MT Brett, GB Arhonditsis, S Chandra, MJ Kainz
PloS one 7 (6), e39508, 2012
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