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John Anderson
John Anderson
Professor and Head, Agricultural Economics and Agribusiness, University of Arkansas
Verifierad e-postadress på uark.edu
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Effects of country-of-origin labeling on meat producers and consumers
JL Lusk, JD Anderson
Journal of Agricultural and Resource Economics, 185-205, 2004
1952004
Growth performance, meat yield, and economic responses of broilers fed diets varying in metabolizable energy from thirty to fifty-nine days of age
WA Dozier III, CJ Price, MT Kidd, A Corzo, J Anderson, SL Branton
Journal of Applied Poultry Research 15 (3), 367-382, 2006
852006
Feed grains and livestock: Impacts on meat supplies and prices
JD Lawrence, JR Mintert, JD Anderson, DP Anderson
Choices 23 (316-2016-6897), 11-15, 2008
792008
Experimental simulation of public information impacts on price discovery and marketing efficiency in the fed cattle market
JD Anderson, CE Ward, SR Koontz, DS Peel, JN Trapp
Journal of Agricultural and Resource Economics, 262-278, 1998
561998
The dynamics of feeder cattle market responses to corn price change
JD Anderson, JN Trapp
Journal of Agricultural and Applied Economics 32 (3), 493-505, 2000
522000
Impact of renewable fuels standard ethanol mandates on the corn market
JD Anderson, KH Coble
Agribusiness 26 (1), 49-63, 2010
502010
Growth, meat yield, and economic responses of broilers provided three-and four-phase schedules formulated to moderate and high nutrient density during a fifty-six-day …
WA Dozier III, RW Gordon, J Anderson, MT Kidd, A Corzo, SL Branton
Journal of applied poultry research 15 (2), 312-325, 2006
492006
Techniques for multivariate simulation from mixed marginal distributions with application to whole-farm revenue simulation
JD Anderson, A Harri, KH Coble
Journal of Agricultural and Resource Economics, 53-67, 2009
432009
The revenue risk of value-based pricing for fed cattle: a simulation of grid vs. average pricing
JD Anderson, KA Zeuli
The International Food and Agribusiness Management Review 4 (3), 275-286, 2001
412001
Estimating COVID‐19 Impacts on the Broiler Industry
JG Maples, JM Thompson, JD Anderson, DP Anderson
Applied Economic Perspectives and Policy 43 (1), 315-328, 2021
402021
Dietary amino acid responses of mixed-sex broiler chickens from two to four kilograms
WA Dozier III, MT Kidd, A Corzo, J Anderson, SL Branton
Journal of applied poultry research 16 (3), 331-343, 2007
402007
Impact of the ethanol boom on livestock and dairy industries: What are they going to eat?
D Anderson, JD Anderson, J Sawyer
Journal of Agricultural and Applied Economics 40 (2), 573-579, 2008
392008
Invited Review: Lessons from the COVID-19 pandemic for food supply chains
JD Anderson, JL Mitchell, JG Maples
Applied Animal Science 37 (6), 738-747, 2021
342021
Utilizing ultrasound technology to improve livestock marketing decisions
JL Lusk, R Little, A Williams, J Anderson, B McKinley
Applied Economic Perspectives and Policy 25 (1), 203-217, 2003
322003
Economic Impacts of COVID-19 on Food and Agricultural Markets
J Lusk, JD Anderson, D Charlton, K Coble, A Davis, A Dewey, ...
Council for Agricultural Science and Technology (CAST), 2020
272020
The cow-calf operation retained ownership decision
BJ White, JD Anderson, RL Larson, KC Olson, DU Thomson
The Professional Animal Scientist 23 (1), 18-28, 2007
272007
Growth performance, meat yield, and economic responses of broilers provided diets varying in amino acid density from thirty-six to fifty-nine days of age
WA Dozier III, MT Kidd, A Corzo, J Anderson, SL Branton
Journal of applied poultry research 15 (3), 383-393, 2006
262006
Factor price disparity and retained ownership of feeder cattle: An application of feedlot and carcass performance data to farm-level decision making
BJ White, JD Anderson, WB McKinley, J Parish
Journal of Agricultural and Applied Economics 39 (1), 87-101, 2007
242007
A new taxonomy of thin markets
JD Anderson, D Hudson, A Harri, SC Turner
232007
Deciding when to replace an open beef cow
GA Ibendahl, JD Anderson, LH Anderson
Agricultural Finance Review 64 (1), 61-74, 2004
232004
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Artiklar 1–20