| Effect of environmental changes on vegetable and legume yields and nutritional quality PFD Scheelbeek, FA Bird, HL Tuomisto, R Green, FB Harris, EJM Joy, ... Proceedings of the National Academy of Sciences 115 (26), 6804-6809, 2018 | 205 | 2018 |
| Sustainable food systems—a health perspective AH Elisabet Lindgren, Francesca Harris, Alan D. Dangour, Alexandros ... Sustainability Science 13 (6), 1505–1517, 2018 | 188 | 2018 |
| Salinity in drinking water and the risk of (pre) eclampsia and gestational hypertension in coastal Bangladesh: a case-control study AE Khan, PFD Scheelbeek, AB Shilpi, Q Chan, SK Mojumder, A Rahman, ... PLoS One 9 (9), e108715, 2014 | 187 | 2014 |
| The role of plant-based alternative foods in sustainable and healthy food systems: Consumption trends in the UK C Alae-Carew, R Green, C Stewart, B Cook, AD Dangour, ... Science of the Total Environment 807, 151041, 2022 | 137 | 2022 |
| The role of nutrition in COVID-19 susceptibility and severity of disease: a systematic review PT James, Z Ali, AE Armitage, A Bonell, C Cerami, H Drakesmith, M Jobe, ... The Journal of nutrition 151 (7), 1854-1878, 2021 | 136 | 2021 |
| Risk factors of typhoid infection in the Indonesian archipelago S Alba, MI Bakker, M Hatta, PFD Scheelbeek, R Dwiyanti, R Usman, ... PloS one 11 (6), e0155286, 2016 | 127 | 2016 |
| Systematic mapping of global research on climate and health: a machine learning review L Berrang-Ford, AJ Sietsma, M Callaghan, JC Minx, PFD Scheelbeek, ... The Lancet Planetary Health 5 (8), e514-e525, 2021 | 123 | 2021 |
| The water footprint of diets: a global systematic review and meta-analysis F Harris, C Moss, EJM Joy, R Quinn, PFD Scheelbeek, AD Dangour, ... Advances in Nutrition 11 (2), 375-386, 2020 | 113 | 2020 |
| Drinking water vulnerability to climate change and alternatives for adaptation in coastal South and South East Asia MA Hoque, PFD Scheelbeek, P Vineis, AE Khan, KM Ahmed, AP Butler Climatic Change 136, 247-263, 2016 | 100 | 2016 |
| Health impacts and environmental footprints of diets that meet the Eatwell Guide recommendations: analyses of multiple UK studies P Scheelbeek, R Green, K Papier, A Knuppel, C Alae-Carew, A Balkwill, ... BMJ open 10 (8), e037554, 2020 | 96 | 2020 |
| European Green Deal: a major opportunity for health improvement A Haines, P Scheelbeek The Lancet 395 (10233), 1327-1329, 2020 | 96 | 2020 |
| Climate change mitigation through dietary change: a systematic review of empirical and modelling studies on the environmental footprints and health effects of ‘sustainable diets’ S Jarmul, AD Dangour, R Green, Z Liew, A Haines, PFD Scheelbeek Environmental research letters: ERL [Web site] 15, 123014, 2020 | 93 | 2020 |
| Effects of environmental change on agriculture, nutrition and health: A framework with a focus on fruits and vegetables HL Tuomisto, PFD Scheelbeek, Z Chalabi, R Green, RD Smith, A Haines, ... Wellcome open research 2, 2017 | 86 | 2017 |
| Drinking Water Salinity and Raised Blood Pressure: Evidence from a Cohort Study in Coastal Bangladesh. P Scheelbeek, M Chowdhury, A Haines, D Alam, M Hoque, A Butler, ... Environmental Health Perspectives 125 (5), 057007-1 / 057007-8, 2017 | 83 | 2017 |
| Drinking water sodium and elevated blood pressure of healthy pregnant women in salinity-affected coastal areas PFD Scheelbeek, AE Khan, S Mojumder, P Elliott, P Vineis Hypertension 68 (2), 464-470, 2016 | 75 | 2016 |
| The effects on public health of climate change adaptation responses: a systematic review of evidence from low-and middle-income countries PFD Scheelbeek, AD Dangour, S Jarmul, G Turner, AJ Sietsma, JC Minx, ... Environmental Research Letters 16 (7), 073001, 2021 | 66 | 2021 |
| Dietary recommendations in Spain–affordability and environmental sustainability? S González-García, RF Green, PF Scheelbeek, F Harris, AD Dangour Journal of cleaner production 254, 120125, 2020 | 66 | 2020 |
| The impact of environmental changes on the yield and nutritional quality of fruits, nuts and seeds: a systematic review C Alae-Carew, S Nicoleau, FA Bird, P Hawkins, HL Tuomisto, A Haines, ... Environmental research letters: ERL [Web site] 15 (2), 023002, 2020 | 66 | 2020 |
| Potential impact on prevalence of obesity in the UK of a 20% price increase in high sugar snacks: modelling study PFD Scheelbeek, L Cornelsen, TM Marteau, SA Jebb, RD Smith bmj 366, 2019 | 55 | 2019 |
| Guidelines for modeling and reporting health effects of climate change mitigation actions JJ Hess, N Ranadive, C Boyer, L Aleksandrowicz, SC Anenberg, K Aunan, ... Environmental Health Perspectives 128 (11), 115001, 2020 | 54 | 2020 |
