Douglas W. Murray
Douglas W. Murray
Verifierad e-postadress på mail.montclair.edu
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Craft beer: Penetrating a niche market
DW Murray, MA O'Neill
British Food Journal, 2012
1942012
Culinary efficacy: an exploratory study of skills, confidence, and healthy cooking competencies among university students
DW Murray, M Mahadevan, K Gatto, K O’Connor, A Fissinger, D Bailey, ...
Perspectives in Public Health 136 (3), 143-151, 2016
752016
Hospitality student perceptions on the use of sustainable business practices as a means of signaling attractiveness and attracting future employees
DW Murray, BM Ayoun
Journal of Human Resources in Hospitality & Tourism 10 (1), 60-79, 2010
442010
Menu label accuracy at a university's foodservices. An exploratory recipe nutrition analysis
C Feldman, D Murray, S Chavarria, H Zhao
Appetite 92, 24-28, 2015
192015
Home brewing and serious leisure: Exploring the motivation to engage and the resultant satisfaction derived through participation
DW Murray, MA O'Neill
World Leisure Journal 57 (4), 284-296, 2015
152015
Target shooting as a serious leisure pursuit–an exploratory study of the motivations driving participant engagement
DS Martin, D Murray, MA O'Neill, M MacCarthy, J Gogue
World Leisure Journal 56 (3), 204-219, 2014
82014
Home brewing and serious leisure: An empirical evaluation
D Murray
82009
Serious leisure: the sport of target shooting and leisure satisfaction
DW Murray, D Martin, M O’Neill, TJ Gouge
Sport in Society 19 (7), 891-905, 2016
62016
Culinary efficacy: An exploratory study of skills, confidence, and healthy cooking competencies among university students. Perspect Public Health. 2016; 136 (3): 143-51
DW Murray, M Mahadevan, K Gatto, K O’Connor, A Fissinger, D Bailey
doi. org/10.1177/1757913915600195, 0
6
Food and nutrition care in long-term care facilities: Examining the perspectives of frontline workers
R Blumberg, C Feldman, D Murray, N Burnes, D Murawski
Journal of nutrition in gerontology and geriatrics 37 (3-4), 145-157, 2018
52018
Salt, chefs, and public health: an exploratory investigation of hospitality professionals’
DW Murray, H Hartwell, CH Feldman, M Mahadevan
British Food Journal, 2015
52015
An exploratory study of food safety and food handling: Examining ready-to-eat foods in independent delicatessen operations
D Murray, C Feldman, L Lee, C Schuckers
Scientific Research Publishing, 2013
52013
Home brewing and serious leisure: A mixed methods examination
DW Murray
Auburn University, 2011
52011
Phase II Study of the Safety of Ready-to Eat Foods Served in Privately Owned Delicatessens: A Confirmatory Examination
D Murray, C Feldman, J Patel, L Lee, A Fissinger
J Nutr Health Food Eng 1 (4), 00023, 2014
2014
Serious Leisure, Home Brewing, and Satisfaction: Developing a Theoretical Model to Measure Satisfaction Factors and Predict Future Behavioral Intentions
DW Murray, MA O'Neill Ph D
2011
Analyzing a Community-based Local Food Initiative to Improve Food Security among Low-income Older Adults
L Kulik, R Blumberg, M Staffen, D Murray
Danish University Colleges, 92, 0
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Artiklar 1–16