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Cristina Grasseni
Cristina Grasseni
Professor of Anthropology, Leiden University, the Netherlands
Verified email at fsw.leidenuniv.nl - Homepage
Title
Cited by
Cited by
Year
Skilled visions: Between apprenticeship and standards
C Grasseni
Berghahn Books, 2007
4212007
Skilled vision. An apprenticeship in breeding aesthetics
C Grasseni
Social anthropology 12 (1), 41-55, 2004
3572004
Social and solidarity economy: Beyond the fringe
S Bergeron, S Healy, C Millstone, B Fonteneau, G Gómez, M Mendell, ...
Bloomsbury Publishing, 2015
3042015
Beyond alternative food networks
C Grasseni
Bloomsbury Publishing, 2013
2672013
Developing skill, developing vision: practices of locality at the foot of the Alps
C Grasseni
Berghahn Books, 2009
1462009
Seeds of trust. Italy's gruppi di acquisto solidale (solidarity purchase groups)
C Grasseni
Journal of Political Ecology 21 (1), 178-192, 2014
1182014
Re-inventing food: Alpine cheese in the age of global heritage.
C Grasseni
Anthropology of food, 2011
1082011
Video and ethnographic knowledge
C Grasseni
Working images: Visual research and representation in ethnography, 12, 2004
1052004
To have the world at a distance’: Reconsidering the significance of vision for social anthropology
R Willerslev
Skilled Visions: Between Apprenticeship and Standards, New York: Berghahn, 23-46, 2007
802007
The heritage arena: reinventing cheese in the Italian Alps
C Grasseni
Berghahn Books, 2016
792016
Designer cows: The practice of cattle breeding between skill and standardization
C Grasseni
Society & animals 13 (1), 33-50, 2005
762005
Communities of practice and forms of life: Towards a rehabilitation of vision
C Grasseni
Ways of knowing: Anthropological approaches to crafting experience and …, 2007
742007
Skilled visions: Toward an ecology of visual inscriptions
C Grasseni
Made to be seen: perspectives on the history of visual anthropology, 19-44, 2011
732011
Good looking: Learning to be a cattle breeder
C Grasseni
Skilled visions: Between apprenticeship and standards 6, 47, 2007
692007
Pratiche e cognizione: note di ecologia della cultura
C Grasseni, F Ronzon
Meltemi Editore srl, 2004
642004
Packaging skills: Calibrating cheese to the global market
C Grasseni
Commodifying everything, 259-288, 2013
592013
Skilled landscapes: mapping practices of locality
C Grasseni
Environment and Planning D: Society and Space 22 (5), 699-717, 2004
592004
Italy’s solidarity purchase groups as ‘citizenship labs’
F Forno, C Grasseni, S Signori
Putting Sustainability into Practice, 67-88, 2015
502015
La reinvenzione del cibo. Culture del gusto fra tradizione e globalizzazione ai piedi delle Alpi
C Grasseni
Qui Edit, 2007
502007
Slow food, fast genes: Timescapes of authenticity and innovation in the anthropology of food
C Grasseni
Cambridge Anthropology, 79-94, 2005
482005
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