| A demand systems analysis of food commodities by US households segmented by income JL Park, RB Holcomb, KC Raper, O Capps Jr American Journal of Agricultural Economics 78 (2), 290-300, 1996 | 299 | 1996 |
| Revisiting Engel's law: Examining expenditure patterns for food at home and away from home RB Holcomb, JL Park, O Capps Jr Journal of Food Distribution Research 26 (2), 1-8, 1995 | 71* | 1995 |
| Success factors for new generation cooperatives JG Carlberg, CE Ward, RB Holcomb International Food and Agribusiness Management Review 9 (1), 33-52, 2006 | 65 | 2006 |
| Local food systems markets and supply chains T Woods, M Velandia, R Holcomb, R Dunning, E Bendfeldt Choices 28 (4), 1-4, 2013 | 57 | 2013 |
| Some of the properties of three-layer particleboard made from eastern redcedar S Hiziroglu, R Holcomb Building and environment 40 (5), 719-723, 2005 | 41 | 2005 |
| Challenges to producer ownership of ethanol and biodiesel production facilities P Kenkel, RB Holcomb Journal of Agricultural and Applied Economics 38 (2), 369-375, 2006 | 35 | 2006 |
| Impacts of consumer characteristics and perceptions on willingness to pay for natural beef in the southern plains J Campiche, RB Holcomb, CE Ward Food and Agricultural Products Research and Technology Center, Oklahoma …, 2004 | 33 | 2004 |
| Effect of age on the distribution of oil in Eastern redcedar tree segments NT Dunford, S Hiziroglu, R Holcomb Bioresource technology 98 (14), 2636-2640, 2007 | 32 | 2007 |
| Marginal cost of delivering switchgrass feedstock and producing cellulosic ethanol at multiple biorefineries M Haque, FM Epplin, JT Biermacher, RB Holcomb, PL Kenkel biomass and bioenergy 66, 308-319, 2014 | 31 | 2014 |
| Does a food safety label matter? Consumer heterogeneity and fresh produce risk perceptions under the Food Safety Modernization Act CL Neill, RB Holcomb Food Policy 85, 7-14, 2019 | 28 | 2019 |
| Feasibility of on-farm or small scale oilseed processing and biodiesel production PL Kenkel, RB Holcomb | 26 | 2008 |
| Enhancing food safety, product quality, and value-added in food supply chains using whole-chain traceability BD Adam, R Holcomb, M Buser, B Mayfield, J Thomas, CA O’Bryan, ... International Food and Agribusiness Management Review 19, 191-213, 2016 | 25 | 2016 |
| A local food system glossary: a rose by any other name RB Holcomb, CL Neill, J Lelekacs, M Velandia, TA Woods, HL Goodwin Jr, ... Choices 33 (3), 1-8, 2018 | 20 | 2018 |
| Implicit price estimation of rice quality attributes for Asian Americans HL Goodwin, RB Holcomb, ME Rister Journal of Agricultural and Applied Economics 28 (2), 291-302, 1996 | 20 | 1996 |
| Impacts of school district characteristics on farm-to-school program participation: The case for Oklahoma A Vo, RB Holcomb Journal of Food Distribution Research 42 (3), 43-59, 2011 | 18 | 2011 |
| Conditions necessary for private investment in the ethanol industry P Kenkel, RB Holcomb Journal of Agricultural and Applied Economics 41 (2), 455-464, 2009 | 18 | 2009 |
| Conceptual design of a biofeedstock supply chain model for eastern redcedar CC Craige, MD Buser, RS Frazier, SS Hiziroglu, RB Holcomb, RL Huhnke Computers and Electronics in Agriculture 121, 12-24, 2016 | 17 | 2016 |
| Food safety policies and implications for local food systems RB Holcomb, MA Palma, MM Velandia Choices 28 (4), 1-4, 2013 | 17 | 2013 |
| Household expenditure patterns for carbohydrate sources in Russia R Shiptsova, HL Goodwin Jr, RB Holcomb Journal of Agricultural and Resource Economics, 296-307, 2004 | 17 | 2004 |
| Estimating potential beggar‐thy‐neighbor effects of state labeling programs CL Neill, RB Holcomb, JL Lusk Agribusiness 36 (1), 3-19, 2020 | 16 | 2020 |
