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Peter Goldsmith
Peter Goldsmith
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World soybean production: area harvested, yield, and long-term projections
T Masuda, PD Goldsmith
International food and agribusiness management review 12 (4), 1-20, 2009
5022009
Rural–urban migration and agricultural productivity: the case of Senegal
PD Goldsmith, K Gunjal, B Ndarishikanye
Agricultural economics 31 (1), 33-45, 2004
1602004
Key success factors for emerging agricultural marketing cooperatives
CL Bruynis, PD Goldsmith, DE Hahn, WJ Taylor
Journal of Cooperatives 16, 14-24, 2000
1342000
Economics of soybean production, marketing, and utilization
PD Goldsmith
Soybeans, 117-150, 2008
1242008
Alternative firm strategies for signaling quality in the food system
TL Sporleder, PD Goldsmith
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie …, 2001
1142001
Value adding in the agri-food value chain
ME Cucagna, PD Goldsmith
International food and agribusiness management review 21 (3), 293-316, 2018
1062018
Milk in the data: food security impacts from a livestock field experiment in Zambia
M Jodlowski, A Winter-Nelson, K Baylis, PD Goldsmith
World Development 77, 99-114, 2016
942016
A spatial hedonic approach to assess the impact of swine production on residential property values
J Kim, P Goldsmith
Environmental and Resource Economics 42, 509-534, 2009
862009
Land usage attributed to corn ethanol production in the United States: sensitivity to technological advances in corn grain yield, ethanol conversion, and co-product utilization
RH Mumm, PD Goldsmith, KD Rausch, HH Stein
Biotechnology for biofuels 7, 1-17, 2014
782014
Do asset transfers build household resilience?
L Phadera, H Michelson, A Winter-Nelson, P Goldsmith
Journal of Development Economics 138, 205-227, 2019
622019
The Brazilian soybean complex
P Goldsmith, R Hirsch
Choices 21 (2), 97-103, 2006
592006
Innovation, supply chain control, and the welfare of farmers: the economics of genetically modified seeds
PD Goldsmith
American Behavioral Scientist 44 (8), 1302-1326, 2001
582001
The importance of animal source foods for nutrient sufficiency in the developing world: The Zambia scenario
Z Zhang, PD Goldsmith, A Winter-Nelson
Food and nutrition bulletin 37 (3), 303-316, 2016
532016
Strategic positioning under agricultural structural change: A critique of long jump co-operative ventures
PD Goldsmith, HR Gow
522000
Increasing the acceptance of soy-based foods
B Wansink, S Sonka, P Goldsmith, J Chiriboga, N Eren
Journal of International Food & Agribusiness Marketing 17 (1), 35-55, 2005
512005
The economics of post-harvest loss: a case study of the new large soybean-maize producers in tropical Brazil
PD Goldsmith, AG Martins, AD de Moura
Food Security 7, 875-888, 2015
482015
Analyzing Foreign Direct Investment Decisions by Food and everage Firms: An Empirical Model of Transaction Theory
PD Goldsmith, TL Sporleder
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie …, 1998
471998
Conditions for successful strategic alliances in the food industry
CL Adams, PD Goldsmith
The International Food and Agribusiness Management Review 2 (2), 221-248, 1999
451999
Using the WEAI+ to explore gender equity and agricultural empowerment: Baseline evidence among men and women smallholder farmers in Ghana's Northern Region
K Ragsdale, MR Read-Wahidi, T Wei, E Martey, P Goldsmith
Journal of Rural Studies 64, 123-134, 2018
422018
Does 25 cents more per day make a difference? The impact of livestock transfer and development in rural Zambia
K Kafle, A Winter-Nelson, P Goldsmith
Food Policy 63, 62-72, 2016
412016
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Artiklar 1–20